Articles

Elsevier, Heliyon, Volume 9, August 2023
Mango fruits are a rich source of nutrients, however, due to their perishability and seasonality, minimal processing and drying offer the potential ensure a shelf stable and safe product. The use of sodium metabisulphite (SMB) as pre-treatment in the dried fruit industry has been widely adopted, but sulphite residue remains a health public concern. Therefore, this study investigated the effects of alkaline and acidic electrolyzed water (AIEW and AEW, mg/mL) as alternative pre-treatments to SMB (1% w/w) for ‘Tommy Atkins’ mango slices prior to hot air drying at 60 °C.
Elsevier,

Heliyon, Volume 9, August 2023

The study evaluates the use of nanocellulose as a food additive which is obtained from banana.
Elsevier,

The Lancet Global Health, Volume 11, August 2023

This Health Policy paper supports SDGs 3, 15, and 17, among others, by exploring the potential values and risks of establishing an Intergovernmental Panel for One Health (IPOH), with the aim of contributing to addressing other global challenges, such as food and water safety and environmental degradation in the context of One Health.
Elsevier,

One Earth, Volume 6, 18 August 2023

climate change interacts with historical colonialism to shape fisheries in small island developing states. Greater attention to fish as food can improve food sovereignty and reduce historical inequalities
Elsevier,

iScience, Volume 26, 18 August 2023

Discusses the importance of integrating pollination services, ecological restoration and public engagement towards improving biodiversity conservation and agricultural production
Elsevier,

eBioMedicine, Volume 94, August 2023

This Article supports Sustainable Development Goal 3 by identifying an independent relationship between anxiety and subsequent cognitive progression in older people without dementia; these findings suggest that treating anxiety and targeting mitochondrial dysfunction may be effective in preventing dementia.
Elsevier,

The Lancet Healthy Longevity, Volume 4, August 2023

This Article supports Sustainable Development Goal 3 by showing that although there was an increase in prescribing of antipsychotics to people with dementia during the COVID-19 pandemic, this increase was not responsible for the large increase in all-cause and stroke mortality in this population.
Elsevier,

eBioMedicine, Volume 94, August 2023

This Article supports Sustainable Development Goal 3 by advancing our understanding of the possible role of active immunotherapy against amyloid-β in individuals with mild Alzheimer's disease; the findings of this phase 2a study support the continued clinical development of UB-311 as an active immunotherapy for Alzheimer's disease.
Elsevier,

The Lancet Microbe, Volume 4, August 2023

This study supports SDGs 3 and 6 by showing that areas with better access to drinking water and sanitation had a lower abundance of antibiotic resistance genes, suggesting that increasing access to water and sanitation could effectively reduce the spread of antibiotic resistance in low-income and middle-income countries

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