Elsevier, Ultrasonics Sonochemistry, Volume 73, May 2021
Recent advances in the application of ultrasound in dairy products: Effect on functional, physical, chemical, microbiological and sensory properties
Alternative methods for improving traditional food processing have increased in the last decades. Additionally, the development of novel dairy products is gaining importance due to an increased consumer demand for palatable, healthy, and minimally processed products. Ultrasonic processing or sonication is a promising alternative technology in the food industry as it has potential to improve the technological and functional properties of milk and dairy products.
Elsevier, Agriculture, Ecosystems and Environment, Volume 301, 1 October 2020
Impact of vineyard ground cover management on the occurrence and activity of entomopathogenic nematodes and associated soil organisms
Viticulture is a valuable sector worldwide with an extraordinary socio-economic impact in Spain. Numerous pests and diseases threaten vineyards, and their management primarily relies on the use of conventional agrochemicals. The current paradigm of sustainability pursues the implementation of ecologically sound strategies in vineyard ecosystems. The use of cover crops is arising as an alternative with numerous benefits, including favoring above-belowground biodiversity and the presence of beneficial soil organisms such as the entomopathogenic nematodes (EPNs).
Elsevier, Geoderma, Volume 376, 15 October 2020
Convergence, divergence or chaos? Consequences of tree trunk decay for pedogenesis and the soil microbiome in a temperate natural forest
The biochemical effects of trees may significantly influence local pedogenesis as well as pedocomplexity, biodiversity and forest dynamics on both stand and landscape scales. One such effect is the decay of tree trunks, which is driven by organisms, and especially by the microbiome. Decomposition modifies soil formation, which due to the existence of many feedbacks affects the composition of the decomposer community.
Elsevier, EBioMedicine, Volume 59, September 2020
Gut mycobiome and its interaction with diet, gut bacteria and alzheimer's disease markers in subjects with mild cognitive impairment: A pilot study
Background: Recently, we reported that patients with mild cognitive impairment (MCI) harbor specific signature of bacteria in their gut and that a modified Mediterranean ketogenic diet (MMKD) improves Alzheimer's disease (AD) markers in cerebrospinal fluid (CSF) and the signatures of gut bacteria. However, other microbial population such as gut fungi (mycobiome) in relation to MCI/AD pathology, gut bacteria and diet remain unknown.
Elsevier, Current Opinion in Endocrine and Metabolic Research, Volume 13, August 2020
Decades of population-based health outcomes data highlight the importance of understanding how environmental exposures in pregnancy affect maternal and neonatal outcomes. Animal model research and epidemiological studies have revealed that such exposures are able to alter fetal programming through stable changes in the epigenome, including altered DNA methylation patterns and histone modifications in the developing fetus and infant.
Elsevier, Soil and Tillage Research, Volume 200, June 2020
Soil organic matter (OM) stratification and macro and micro fauna are both good indicators for the evaluation of soil ecological functioning, which is interrelated with nutrient cycles. To the best of the authors’ knowledge, responses of the degree of OM stratification with soil depth expressed as a ratio, and belowground biota to forest degradation and land cover changes have received little attention, particularly in northern Iran.
Elsevier, Agricultural Water Management, Volume 235, 31 May 2020
Heavy metal accumulation and changes in soil enzymes activities and bacterial functional diversity under long-term treated wastewater irrigation in East Central region of Tunisia (Monastir governorate)
Climate change and population growth generates a decrease in water availability around the world which can compromise the maintenance of sustainable agriculture. Thus, treated wastewater (TWW) became an alternative to minimize water shortage. However, this may indirectly affect the soil's microbial properties. In this study different soils irrigated for 0, 1, 8 and 20 years with TWW were sampled and from the east central region of Tunisia.
Elsevier, Current Opinion in Insect Science, Volume 33, June 2019
Pathogens associated with invasive or introduced insects threaten the health and diversity of native species
Insect populations are declining even in protected areas, but the underlying causes are unclear. Here, I consider whether the factors driving the loss of insect diversity include invasive and/or introduced insects transmitting pathogens to less-resistant native species. The introduction of insects into new areas for biocontrol, to promote pollination, or for mass rearing in insect farms, threatens the health and diversity of indigenous insects by the co-introduction of entomopathogens whose spillover is difficult to control.
Elsevier, Soil and Tillage Research, Volume 185, January 2019
Responses of soil biological traits and bacterial communities to nitrogen fertilization mediate maize yields across three soil types
Although the effects of nitrogen (N) fertilization on soil microflora have been well studied, the effects should be verified across soil types and N-added levels. To understand the impacts of N fertilization on shifts in soil biological traits and bacterial communities and to further explore the coupling mediation of these parameters with respect to crop yields, we sampled soils from three experimental sites (each site received three levels of N fertilization (0, 168 and 312 kg N ha−1)) that share the same climatic conditions but have different soil types (clay, alluvial and sandy soils).
Elsevier, Science of the Total Environment, Volume 616-617, March 2018
Persistence of antibiotic resistance genes and bacterial community changes in drinking water treatment system: From drinking water source to tap water
As emerging contaminants, antibiotic resistance genes (ARGs) have become a public concern. This study aimed to investigate the occurrence and diversity of ARGs, and variation in the composition of bacterial communities in source water, drinking water treatment plants, and tap water in the Pearl River Delta region, South China. Various ARGs were present in the different types of water. Among the 27 target ARGs, floR and sul1 dominated in source water from three large rivers in the region.