This article addressses goals 7, 12 and 13 showing the opportunity that implementation of zero emission ferry lines offers in the framework of 100% RES smart island energy systems and demonstrates their ability to supply the fuel for zero emission ferry lines.

Introduction to Industrial Energy Efficiency, Energy Auditing, Energy Management, and Policy Issues, 2020, Pages 215-226

This chapter advances SDG 7, 11 and 12 by addressing energy efficiency of heating systems, cooling systems, and hot water systems, examining measures to reduce energy use in these systems.

Encyclopedia of Renewable and Sustainable Materials: Nanomaterial for CO2 Sequestration, Volume 3, 2020

This book chapter advances SDGs 7, 13, and 12 by describing promising nanomaterials for the capture of CO2 emissions. Since it will take time for the world to rely solely on renewables, nanomaterials for carbon capture can help protect the atmosphere from harmful greenhouse gases in the interim.

Sustainable Materials and Technologies, Volume 25, 2020, e00152, ISSN 2214-9937

Contributing to SDGs 7, 9 and 12, this study shows that cathode-healing™ restores structure and functionality to well-used lithium cobalt oxide. The paper follows recycling activities from the collection of battery packs, through to extraction of electrolyte with carbon dioxide, industrial shredding, electrode harvesting, froth flotation, cathode-healing™ and finally, building new cells with recycled cathode and anode. The final products demonstrated useful capability in the first full cells made from direct recycled cathodes and anodes from an industrial source.

Agricultural Internet of Things and Decision Support for Precision Smart Farming, 2020, Pages 1-33

This chapter explores how using technology and precision farming can improve yields while protecting the earth's resources, advancing SDGs 2 and 12.
Winner of the February 2020 Elsevier Atlas Award, this article proposes a circular economy framework for the adaptive reuse of cultural heritage buildings to reduce environmental impacts, contributing to SDGs 11, 12 and 13.
This book chapter addresses goals 9 and 12 by describing recycling methods including primary, mechanical, chemical and quaternary, to create new valuable products from plastic wastes and keep them out of landfill.

Trends in Food Science & Technology, Volume 95, January 2020, Pages 75-85

Addressing SDGs 2 and 12, this article looks at improving sustainability in the food chain through the recovery of waste fruit and vegetables.

One Earth, Perspective, Volume 2, ISSUE 1, P43-54, January 24, 2020

This article addresses goals 12 and 14 by synthesising and assessing the trajectories of multiple ocean claims with relevance for ecosystem sustainability, human well-being, and economic growth.

Current Opinion in Food Science, Volume 30, December 2019

This review provides the epidemiology and detection of foodborne viruses, and summarizes the state of the science in quantitative microbial risk assessment as applied to foodborne viruses.