Efficient resource management and the development of resilient societies begins with an accurate identification of strengths and weaknesses of systems involved.
This work established a framework to identify and analyze the technical feasibility of roofs for integrating urban agriculture, rainwater harvesting, and photovoltaic systems using various remote sens
Graphical abstract of article
The performance of probiotic bacterial strains is influenced by the carrier food and its functional components which while buffering the probiotic through the gastro-intestinal tract, contribute to an
Elsevier,

Gregory Lazarev, Chapter 8 - Pastoralism as a response to climate change and water security in Mediterranean mountains and forests, Editor(s): Nadia El-Hage Scialabba, Managing Healthy Livestock Production and Consumption, Academic Press, 2022, Pages 123-127, 

This content advances SDGs 12 and 13 by promoting responsible water resource consumption in pastoral lands and working with the environment rather than against it to raise livestock. Raising livestock responsibly and sustainably promotes SDG 2 for zero hunger as well.
An Article in support of SDGs 2 and 12, assessing the financial costs of healthy and sustainable diets in countries with different income levels
Objectives: A limitation in the design and monitoring of public health policies is the lack of conceptual models to explain their results.
This book chapter advances SDGs 2, 13, and 15 by summarizing the impact of high temperature on wheat production, physiological traits contributing to heat tolerance, and how to integrate new tools such as trascriptomics, proteomics, metabolomics, and ionomics with plant breeding.
Amahewu is a fermented maize-based gruel or beverage consumed mainly in Southern Africa.
Graphical abstract of article
Foods with probiotics are in high demand by consumers given their associated health properties that make them the most popular functional foods.

Major challenges faced by the human population in recent times include population increase, resource depletion and deterioration of environmental quality.

Pages