This study ties to all of the goals affected by climate change and health, including Goals 2, 3, 6, 7, 10, 11, 12, and 13, by investigating which methods by advocates work best to garner support for effective actions on climate change.
A study to evaluate medical student perceptions on the intersection of climate change and health in medical education.
These 5 professional virtues can be used to provide a practical framework for the professionally responsible design and implementation of medical missions.
Discusses the influence of parasite prevalance in pig heards where there are better animal welfare standards.
In this paper the authors conclude that clear trends emerged in measuring pathways between agriculture, food systems, and nutrition. There were many innovations combining measurement across domains, such as mixing and matching from water, food production, ecology, nutrition, health, and others to capture complexity and new levels of impact.
Even though a significant improvement in growth and nutrition was not noted among the integrated interventions, the importance of water, sanitation, and hygiene (WASH) and addressing it in reducing undernutrition is of the utmost importance
The authors demonstrate that water security is a powerful concept that is still in its early days in the nutrition literature. Water security also likely plays critical roles in outcomes upon which the public health community has broadly agreed as important: nutritional, mental, physical, and economic well-being. Increased attention to the benefits of ensuring water security and best practices for doing so are therefore needed
Development COVID-19 vaccines in a record time has been an unprecedented global scientific achievement.
Background: Europe has emerged as a major climate change hotspot, both in terms of an increase in seasonal averages and climate extremes.
The authors evaluated the quality and outcomes of in-hospital ACS management for White patients vs patients of colour, within a universal healthcare context.
