Governments adopted Sustainable Development Goals (SDGs) aimed at ushering in a new era of sustainable development where ‘no one is left behind.’ They include a specific goal — SDG 14 — to conserve and sustainably use the oceans, seas and marine resources. While policymakers can use a number of legal, regulatory and economic tools to do so, there should be more focus on harnessing fiscal instruments such as taxes, subsidies and conditional transfers to provide the necessary incentives.
This study was conducted to investigate how the legal framework governing the Bangladeshi fishery sector can be reformed through measures such as governance reform, increasing coordination between administrative bodies and educating key stakeholders, including fishermen. In doing so, this paper evaluates how Bangladeshi fishery laws can facilitate sustainable development and improved environmental outcomes for coastal and marine living resources.
Food retailers and manufacturers are increasingly committing to address agricultural sustainability issues in their supply chains. In place of using established eco-certifications, many companies define their own supply chain sustainability standards. Scholars remain divided on whether we should expect such company-led programs to affect change. We use a major food retailer as a critical case to evaluate the effectiveness of a company-led supply chain standard in improving environmental farm management practices.
Where are commodity crops certified, and what does it mean for conservation and poverty alleviation?
Voluntary sustainability standards have expanded dramatically over the last decade. In the agricultural sector, such standards aim to ensure environmentally and socially sustainable production of a variety of commodity crops. However, little is known about where agricultural certification operates and whether certified lands are best located for conserving the world's most important biodiversity and benefiting the most vulnerable producers.
The 17 Sustainable Development Goals (SDGs) of the United Nations present a novel approach to global governance where goal-setting features as a key strategy. ‘Governance through goals’, as exemplified by the SDGs, is new and unique for a number of characteristics such as the inclusive goal-setting process, the non-binding nature of the goals, the reliance on weak institutional arrangements, and the extensive leeway that states enjoy.
Approaches to food security primarily focus on technological solutions, seeking to produce more food, preferably with fewer resources. It has been argued that access to food involves issues of resource distribution and social marginalization. Governance is seen as one of the keys to redressing the institutional inequity that affects resource distribution. Rural women's empowerment is seen as a means to reduce social marginalization and to hasten progress towards hunger eradication and gender equitable institutions.
Approaches to food security primarily focus on technological solutions, seeking to produce more food, preferably with fewer resources. It has been argued that access to food involves issues of resource distribution and social marginalization. Governance is seen as one of the keys to redressing the institutional inequity that affects resource distribution. Rural women's empowerment is seen as a means to reduce social marginalization and to hasten progress towards hunger eradication and gender equitable institutions.
Our study illustrates how consumer social risk footprints can assist in achieving the Sustainable Development Goals (SDGs). Combining the Social Hotspots Database (SHDB) and the Eora global multi-regional input-output table, we use input-output analysis to calculate a consumer social risk footprint (SF) of nations’ imports.
First-best climate policy is a uniform carbon tax which gradually rises over time. Civil servants have complicated climate policy to expand bureaucracies, politicians to create rents. Environmentalists have exaggerated climate change to gain influence, other activists have joined the climate bandwagon. Opponents to climate policy have attacked the weaknesses in climate research. The climate debate is convoluted and polarized as a result, and climate policy complex.
As the post-MDG era approaches in 2016, reducing child undernutrition is gaining high priority on the international development agenda, both as a maker and marker of development. Revisiting Smith and Haddad (2000), we use data from 1970 to 2012 for 116 countries, finding that safe water access, sanitation, women's education, gender equality, and the quantity and quality of food available in countries have been key drivers of past reductions in stunting. Income growth and governance played essential facilitating roles.
