Elsevier, Sustainable Cities and Society, Volume 75, December 2021
Assessment of the food-water-energy nexus suitability of rooftops. A methodological remote sensing approach in an urban Mediterranean area
This work established a framework to identify and analyze the technical feasibility of roofs for integrating urban agriculture, rainwater harvesting, and photovoltaic systems using various remote sensing. The framework was applied to a region north of Barcelona. Three levels of solar access requirements for tomatoes, leafy crops, strawberries, and microgreens were established. The case study included compact and disperse urban forms, residential and nonresidential building uses and various building typologies.
Elsevier, Building and Environment, Volume 158, July 2019
To fight against the biodiversity loss and to take advantage of ecosystem services that nature can offer, urban planners integrate green spaces in urban projects. However to assess green spaces, attention is generally paid to local biodiversity (i.e. “in situ”)which concerns the plot on which buildings are constructed. The biodiversity impacted outside the construction site (i.e. “ex situ”)which concerns the extraction of materials, transportation and waste, is rarely associated to the project assessment.
Elsevier, Building and Environment, Volume 117, 15 May 2017
Roof top gardens as a means to use recycled waste and A/C condensate and reduce temperature variation in buildings
It is no secret to anyone living in Beirut or a similar modern city in a semi-arid tropical country in the summer that their home has become a concrete forest and an urban heat island. Old wood or stone houses and their gardens have been replaced by concrete towers and parking lots, in the name of development. The result is searing summer nights, a drastic loss of insect and avian biodiversity, and a large increase in energy usage for interior climate control. These problems are experienced in rapidly developing urban centers worldwide.