Soil Property

The biochemical effects of trees may significantly influence local pedogenesis as well as pedocomplexity, biodiversity and forest dynamics on both stand and landscape scales. One such effect is the decay of tree trunks, which is driven by organisms, and especially by the microbiome. Decomposition modifies soil formation, which due to the existence of many feedbacks affects the composition of the decomposer community.
Tillage is the most common agricultural practice dating back to the origin of agriculture. In recent decades, no-tillage (NT) has been introduced to improve soil and water quality. However, changes in soil properties resulting from long-term NT can increase losses of dissolved phosphorus, nitrate and some classes of pesticides, and NT effect on nitrous oxide (N2O) emission remains controversial. Complementary management that enhances the overall environmental benefits of NT is therefore crucial.
The assessment of microbial functional diversity is an important indicator of soil quality. Different methodological approaches are currently used; among them are enzyme activities (EA) and CLPP (community level physiological profile) techniques (e.g. MicroResp™ MR).