In low-income and middle-income countries, such as those in sub-Saharan Africa and Latin America, the COVID-19 pandemic has had substantial implications for women's wellbeing. Policy responses to the COVID-19 pandemic have highlighted the gendered aspect of pandemics; however, addressing the gendered implications of the COVID-19 pandemic comprehensively and effectively requires a planetary health perspective that embraces systems thinking to inequalities.
Global food security is a priority for the future development agenda of the United Nations. Given the high dependence of the modern global food production system on the continuous supply of commercial phosphorus (P) fertilizers, the goal of achieving global food security could be hampered by any form of paucity of the global P resource. P is a finite, non-substitutable, non-renewable, and geographically restricted resource. The anthropogenic influences on this critical resource are likely to pose a number of challenges to its sustainability.
This paper addresses the interface of steering, research, and business operators' perspectives to bioenergy sustainability. Although bioenergy business operators are essential for sustainable development of bioenergy systems through implementation of sustainability criteria, their perspective to sustainability is rarely studied.
