Sustainable consumption and production

Elsevier,

Sustainable Energy Technologies and Assessments Volume 22, August 2017, Pages 92-105

This article provides a review on accessibility of energy and technologies to support health care facilities in the global south. It elaborates the criteria based on multi-disciplinary technology that address adaption of technology to suit the local community, social political factors and deployment of business model. Based on the technology assessment, a stable supply of energy in remote area to support health care facility needs is crucial. An onsite reliable energy system needs to be provided. It also summarises the assessment of the technologies for health care facilities. Efficient energy storage technologies are required in order to store electricity access during production peaks and provides electricity during production loss. The review supports SDG 7: Affordable and Clean Energy and SDG 9: Industry, Innovation and Infrastructure.
SDG Business Forum
In July the 2017 Sustainable Development Goals (SDG) Business Forum recognised the critical role of business in delivering on the promise of sustainable and inclusive development. In this article, we elaborate on the SDG business case, and how businesses can engage with the SDG framework; driving business growth and productivity, whilst contributing to the better world envisaged by the 2030 Agenda for Sustainable Development.
This Practice Note from LexisPSL considers a number of interesting developments in EU environmental law and policy as it relates to energy efficiency, waste, environmental reporting and chemicals. It also serves to highlight a number of deadlines for relevant implementation and reforms as they relate to companies. These measures will help to advance SDG 7 Energy, SDG 11 Sustainable cities and communities and SDG 12 Sustainable consumption and production.
Elsevier,

Sustainable Materials and Technologies, Volume 12, 2017, Pages 1-8

This article examines the supply risk and environmental aspects of resource utilization. The whole of raw materials goes hand in hand with significant supply risks and environmental impacts. This article therefore contributes to goal 12 (sustainable consumption and production) and goal 9 (industry, innovation and infrastructure).
Proagrica data landscape infographic
Proagrica has produced a White Paper report which sets out how its technology supports evidence-based production and the impact that will have on the world’s ability to feed the world sustainably. Driven by the power of big data to drive insights at farm level, solutions such as Proagrica will significantly advance SDG 2.4 to ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production.
John Dale left and Derek Burgoyne
Finishing 3,000 dairy-bred beef cattle on waste food while producing green energy and fertiliser as by-products is the sustainable model for one Cambridgeshire farmer and his business partner. This approach helps meet the criteria for SDG 7 of access for all to affordable, reliable, sustainable and modern energy and SDG 12 which promotes responsible consumption and production.
Many countries are experiencing economic benefit from a surge in tourism, but once pristine landscapes are changing and local communities rarely benefit from the tourism, and instead run the risk of losing their livelihoods. Researchers in Thailand are investigating “creative tourism” – creative, sustainable approaches to tourism, that enable producers and consumers to relate and get value from their connections. This supports the tourism elements of SDGs 8, 12 and 14.
Land Degradation (LD) in socio-environmental systems negatively impacts sustainable development paths. This paper provides an in-depth investigation of changes in biophysical and socioeconomic conditions of agricultural districts over time with the objective to assess local-scale spatial diversification in the degree of land susceptibility to degradation, taken as a proxy of desertification risk, related to SDG 15 (life on land).
Photos of a beach on Henderson Island in the Pacific Ocean provides yet more evidence of the detrimental impact that packaging and other plastics waste is having on the environment globally. Creating a virtuous circle out of what, until now, has largely been a chain of production from feedstock to consumer will not be easy. But it is the innovation aspect that has fired the imagination of producers, processors and corporate consumers of plastics packaging. This fits with SDG 9.4 to upgrade infrastructure and retrofit industries to make them sustainable, with increased resource-use efficiency and greater adoption of clean and environmentally sound technologies and industrial processes and SDG 7 Affordable and Clean Energy.
It is no secret to anyone living in Beirut or a similar modern city in a semi-arid tropical country in the summer that their home has become a concrete forest and an urban heat island. Old wood or stone houses and their gardens have been replaced by concrete towers and parking lots, in the name of development. The result is searing summer nights, a drastic loss of insect and avian biodiversity, and a large increase in energy usage for interior climate control. These problems are experienced in rapidly developing urban centers worldwide. Moreover, cities worldwide are struggling with waste disposal. Roof gardens can help solve both problems highlighting synergies with a number of SDGs, including 7 and 11.

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