Development Engineering, Volume 7, January 2022
Journal of Contaminant Hydrology, Volume 243, December 2021
Land Use Policy, Volume 109, October 2021
Geography and Sustainability, Volume 1, September 2020
Tillage is the most common agricultural practice dating back to the origin of agriculture. In recent decades, no-tillage (NT) has been introduced to improve soil and water quality. However, changes in soil properties resulting from long-term NT can increase losses of dissolved phosphorus, nitrate and some classes of pesticides, and NT effect on nitrous oxide (N2O) emission remains controversial. Complementary management that enhances the overall environmental benefits of NT is therefore crucial.
The Lancet Global Health, Volume 7, January 2019