Ensure sustainable consumption and production patterns
This paper explores perceived barriers and enablers for engagement in a new aquaculture activity, using an example of ‘technology-push’ towards seaweed farming in coastal villages in Samoa.
To mark the 50th Anniversary of World Environment Day on 5 June 2023, Elsevier proudly presents a curated list of publicly available journal articles and book chapters in support of this year's theme “Solutions to Plastics Pollution”. Please share and download.
Fisheries Research, Volume 265, 2023, 106744
A critical reflection on fisheries conservation in the Mekong River is offered here. Adaptive co-management helped balance conservation and livelihood outcomes. No-take zones facilitated basic fish conservation measures led by local fishermen. Fishermen perceiving livelihood benefits of conservation supported no-take zones. Long-term mechanisms to support community-led conservation initiatives are needed.
RX, a RELX business, has published the RX Sustainability Playbook to support event and operations teams in making more sustainable choices when planning conferences and events. This resource is useful for anyone looking reduce the carbon footprint and waste in their events and is related to SDGs 12 and 13.
This study provides a better understanding of the burrowing behaviour of the sub-legal size clams discarded on the sediment after being disturbed and contributes important data to improve practices for minimizing mortality of dislodged clams that are discarded on the sediment surface.
Results from this study contribute to define a complete set of environmental and social data and information, which can help European decision makers to define new criteria for sustainable management of the waste plastics of interest. A new methodological approach has been proposed: it appears able to be applied in future research projects involving innovative management options.
This study aims to identify the factors that constrain and enable the sustainability of reusable packaging systems, considering environmental, economic, social and technical dimensions. This research is critical to the effective implementation and scale-up of reusable packaging systems.
This paper explores the potential implementation of the Consumption Footprint rationale to define a footprint indicator for the EU Bioeconomy, henceforth ‘Bioeconomy Footprint’. This indicator can be a powerful tool for a comprehensive and effective monitoring of the bioeconomy sectors: to capture environmental impacts over time, identifying environmental hotspots, highlighting geographic and sectorial trade-offs, and identifying burden shifts among impact categories and along the supply chain.
This article is an in-depth analysis of the challenges and solutions for the circular economy. This article relates to SDG 12, Responsible Consumption and production.
World Travel Market Responsible Tourism unites the global travel industry, companies, organisations and professionals alike, to share sustainable practices and ethical methods and drive the responsible tourism agenda. Tourism is mentioned specifically in Goal 8, 12 and 14. 2017 was the UN International Year for Sustainable Tourism for Development, with dedicated panel sessions examining what the industry can do to meet its commitments across a range of the goals.
