End hunger, achieve food security and improved nutrition and promote sustainable agriculture
16th October 2022
For World Food Day 2022, RELX's Global Head of Corporate Responsibility, Dr. Márcia Balisciano, speaks to Dr. Rickey Yada.
The SDG Impact of COVID-19 podcast series gathers expert opinion exploring the impact of COVID-19 on the Sustainable Development Goals. In advance of World Food Day on October 16th, we get the view of Dr Debasis Bagchi, Director of Scientific Affairs at Victory Nutrition International.