Sustainable consumption and production

Elsevier,

Food Industry Wastes, Assessment and Recuperation of Commodities, 2013, Pages 17-36.

This chapter advances goal 12 by examining the development of green food production strategies. These a holistic approach while applying principles of industrial ecology and maintaining the integrity of the biosphere.
Elsevier,

Sustainable Materials and Technologies Volume 16, July 2018, Pages 1-11

Relating to Goals 3, 9 and 12, this article examines the potential of biobased carbon nanorods to build the conducting architecture of transducers with low environmental impact.
Linking to Goals 2, 6, 12, 15, and 17, this website catalogues and facilitates water stewardship projects in river basins and regions around the world.
Linking to Goal 12, this is the UN Global Compact Sustainable Supply Chains website
Elsevier,

Sustainable Materials and Technologies Volume 15, April 2018, Pages 9-18

In reference to Goal 12, this article reviews the industry activities, policy initiatives and research projects aiming to secure an adequate supply of raw materials that have recently been initiated in Europe.
This paper presents a case study around emerging technologies for data storage and what their implementation at mass scale might mean for existing supply chains and market dynamics for certain critical materials, looking to address goal 9 (industry, innovation and infrastructure) and goal 12 (sustainable consumption and production).
Elsevier,

Sustainable Materials and Technologies Volume 15, April 2018, Pages 19-26

Relating to Goal 9 and Goal 12, this paper highlights current methodologies used to assess materials criticality, how these assessments are used to reduce materials-related risk and to what extent there is room for improvement.
Elsevier,

Sustainable Materials and Technologies, Volume 15, April 2018, Pages 1-8

This article explores the importance of lightweight technology in reducing automobile life cycle impacts, which ultimately affects Goals 9, 12 and 13.
A drone's eye view of a root crop planter, pulled by a tractor as it works in the field
This article explores how innovations can be used to advance goals 2 (zero hunger) and 12 (sustainable consumption and production). Nematicides - products for controlling soil-borne pests in root crops - are under threat of further regulation or withdrawal due to their toxicity. The Nematicide Stewardship Programme is demonstrating they can be used responsibly and safely to ensure their approval is maintained. But one farmer has taken it a step further by using technology to ensure his nematicide is applied accurately.
PSI Trade show - award logo
Supporting Goal 12: Responsible consumption and production, the PSI Sustainability Awards recognise the sustainable potential and distinct self-responsibility of the promotional products industry and award sustainability achievements comprehensively

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