Elsevier,
Water, Land, and Forest Susceptibility and Sustainability: Geospatial Approaches and Modeling, Volume 1, 2023, Pages 155-169
This content aligns with SDG Goal 6 and SDG Goal 14 by providing a detailed review on the role of GIS and remote sensing for monitoring the quality of water and management and water body remediation.
In this episode of the “World We Want” podcast series and in support of International Day for the Elimination of Violence against Women 2022, Joslyn Chaiprasert-Paguio, Senior Acquisitions Editor at Elsevier, talks to Alan Berkowitz and Lindsay Orchowski about the causes for violence against women and the potential solutions for society.
In support of the International Day for the Elimination of Violence Against Women, celebrated on 25 November 2022, Elsevier is proud to share a curated special issue with 25 freely available journal articles and 8 book chapters, as well as a podcast.
This chapter aligns with Goal 7: Affordable and clean energy and Goal 8: Decent work and economic growth by discussing the chemical recycling and energy recovery of waste plastics.
This chapter aligns with Goal 3: Good health and well-being and Goal 12: Responsible consumption by providing an overview of types of commodity plastics, plastics and microplastics pollution, and availability of recycling methods.
This chapter advances the UN SDG goals 3 and 17 presenting the current mouse models to studying AD.
This chapter advances the UN SDG goals 3 and 17 by presenting how studying zebrafish and behavioral models and molecular markers in the study of AD.
This content supports the SDG Goal 3: Good health and well-being and Goal 6: Clean water and sanitation by emphasizing the presence of pathogens, particularly virus, in the waste and leachate materials of some landfills, and also on the waste management, awareness, precaution, needed to be considered to overcome the diseases caused by viral particles.
This chapter aligns with Goal 3: Good Health and Wellbeing and Goal 6: Clean Water and Sanitation by exploring the role of the food industry as a major consumer of water and energy.
This Article supports SDG 6, focusing on the variation in water insecurity between different sociodemographic groups in low-income and middle-income countries. The authors suggest that indiviudal-level measurements are needed to guide policy interventions that will serve those most in need.
