Elsevier,

Future Foods, Volume 6, December 2022

New foods for sustainable consumption.
Development of plant based meat analogues for sustainable food systems.
Developing plant-based burgers. Consumer perception of clean label in plant-based meat alternatives was investigated.
Elsevier,

Future Foods, Volume 6, December 2022

Lab grown meat as a sustainable alternative.
Developing products with insects for sustainable food systems.
This articles supports SDG's 15 and 13 by looking at the broad impact land degradation has on socio-economical development and biodiversity.
This article supports SDG 13 because it highlights the role of mineral exploration in clean energy transition.
This article supports SDGs 13 and 14 because it confirmed the significant correlation observed between flux and river discharge in Bhagirathi, a turbulent Himalayan river. Himalayan rivers are considered the most sensitive of all the ecosystems to the impact of climate change.
This articles advances SDG # 13 by reconciling flux estimates from models and reports to promote accuracy in NDCs. Land use is an important source of emissions and carbon sinks for nations included in their Nationally Determined Contributions, yet counting the climate impacts accurately remains a challenge.

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