Reference Module in Food Science, Encyclopedia of Food Security and Sustainability, Volume 1, 2019, Pages 128-134
, Current Opinion in Green and Sustainable Chemistry, Volume 13, October 2018
, Current Opinion in Environmental Sustainability, Volume 34, October 2018
, Global Food Security, Volume 17, June 2018
, Resources, Conservation and Recycling, Volume 133, June 2018
Linking to Goals 2, 6, 15, 17, this toolbox connects your business to the latest tools, guidance, case studies, datasets, and more most relevant to you based on your circumstances and interests.
, Marine Policy, Volume 91, May 2018
In spite of the growing attention towards the overall quality of Marine Protected Areas (MPAs), most empirical studies so far have narrowly focused their assessments on specific natural or social feat
, Health and Place, Volume 51, May 2018
This article highlights the winning proposals of the third edition of the Elsevier Foundation Green & Sustainable Chemistry Challenge. The winning proposals were chosen for their innovative green chemistry aspects and their large positive impact on the environment, contributing to SDGs 2, 12, 13 and 15.