Food Chain

Elsevier, Current Opinion in Insect Science, Volume 40, August 2020
Tropical insects are astonishingly diverse and abundant yet receive only marginal scientific attention. In natural tropical settings, insects are involved in regulating and supporting ecosystem services including seed dispersal, pollination, organic matter decomposition, nutrient cycling, herbivory, food webs and water quality, which in turn help fulfill UN Sustainable Development Goals (SDGs). Current and future global changes that affect insect diversity and distribution could disrupt key ecosystem services and impose important threats on ecosystems and human well-being.
Elsevier, Current Opinion in Insect Science, Volume 40, August 2020
Tropical insects are astonishingly diverse and abundant yet receive only marginal scientific attention. In natural tropical settings, insects are involved in regulating and supporting ecosystem services including seed dispersal, pollination, organic matter decomposition, nutrient cycling, herbivory, food webs and water quality, which in turn help fulfill UN Sustainable Development Goals (SDGs). Current and future global changes that affect insect diversity and distribution could disrupt key ecosystem services and impose important threats on ecosystems and human well-being.
Elsevier, TrAC - Trends in Analytical Chemistry, Volume 112, March 2019
Plastics are an integral but largely inconspicuous part of human daily routines. Associated with a high production and single use nature of several products, small plastic particles became ubiquitous. Due to processes like water currents and winds, plastics may occur far from their place of origin and affect biota at different environmental compartments. In the environment plastics can degrade into increasingly smaller particles, reaching a nanometer size which increases their potential to be incorporated by organisms.
Elsevier, TrAC - Trends in Analytical Chemistry, Volume 109, December 2018
Microplastics are emerging persistent contaminants of increasing concern. Although microplastics have been extensively detected in aquatic environments, their occurrence in soil ecosystems remains largely unexplored. This review focused on recent progress in analytical methods, pollution characteristics and ecological effects of microplastics in soils. In spite of the presence of microplastics in soils, no standardized methods are available for the quantification. Uniform protocols including microplastic extraction and identification are urgently needed to develop.
Evaluations of food, energy and water (FEW) linkages are rapidly emerging in contemporary nexus studies. This paper demonstrates, from a food consumption perspective, the potential of life cycle thinking in understanding the complex and often “hidden” linkages between FEW systems. Our study evaluates the upstream virtual water and embodied energy in food consumption in the Tamar catchment, South West England, distinguishing between domestic production and imports origin.