Health and wellbeing

Health and well-being have a central role in the 17 Sustainable Development Goals (SDGs) endorsed by the United Nations, emphasizing the integral part they play in building a sustainable future. The third SDG explicitly calls for ensuring healthy lives and promoting well-being for all at all ages. This goal encompasses a wide range of health objectives, from reducing maternal and child mortality rates, combatting disease epidemics, to improving mental health and well-being. But beyond SDG 3, health is intrinsically linked with almost all the other goals.

When addressing SDG 1, which aims to end poverty, one cannot neglect the social determinants of health. Economic hardship often translates into poor nutrition, inadequate housing, and limited access to health care, leading to a vicious cycle of poverty and poor health. Similarly, achieving SDG 2, ending hunger, also contributes to better health through adequate nutrition, essential for physical and mental development and the prevention of various diseases.

Conversely, the repercussions of climate change, encapsulated in SDG 13, profoundly impact health. Rising global temperatures can lead to increased spread of infectious diseases, compromised food and water supplies, and increased frequency and intensity of extreme weather events, all posing severe health risks. Conversely, the promotion of good health can also mitigate climate change through the reduction of carbon-intensive lifestyles and adoption of healthier, more sustainable behaviors.

SDG 5, advocating for gender equality, also has substantial health implications. Ensuring women's access to sexual and reproductive health services not only improves their health outcomes, but also contributes to societal and economic development. Furthermore, achieving SDG 4, quality education, is also critical for health promotion. Education fosters health literacy, empowering individuals to make informed health decisions, hence improving overall community health.

Lastly, SDG 17 underlines the importance of partnerships for achieving these goals. Multi-sector collaboration is vital to integrate health considerations into all policies and practices. Stakeholders from various sectors, including health, education, agriculture, finance, and urban planning, need to align their efforts in creating sustainable environments that foster health and well-being.

Hence, the relationship between health, well-being, and the SDGs is reciprocal. Improving health and well-being helps in achieving sustainable development, and vice versa. In this context, health and well-being are not just outcomes but are also powerful enablers of sustainable development. For the world to truly thrive, it must recognize and act upon these interconnections.

An Article in support of SDG 3, examining the treatment pathway for hip replacements over the life of the patient in terms of risk of revision and re-revisions.
This Article supports SDG 3 by using a novel individual-based mathematical model to describe HIV transmission dynamics in heterosexual sex work networks in the Middle East and north Africa to estimate HIV incidence and the potential impact of interventions among female sex workers, clients, and client spouses.
Figure 1. Prevalence of modern contraceptive methods among women of reproductive age (15–49 years) and demand satisfied with modern contraceptive methods by location, 2019
This Article supports SDG 3, 4, and 5 by highlighting that more than 160 million women aged 15-24 years globally have a need for contraception that is not currently met by existing family planning programs, thus hindering or eliminating their education and employment opportunities.
The way how the emergence of mitochondria research field improved our knowledge on the hmajor metabolic pathways. How mitochondria 3-D architecture fits with different cellular and physiological functions. Putative interlink between mitochondrial dysfunction and neurodegeneration – the cases of AD and PD. Strategies to develop a mitochondria-targeted therapy for neurodegenerative diseases.
Elsevier,

iLIVER, Volume 1, Issue 2, June 2022, Pages 139-140

The emergence of monkeypox as a zoonotic disease and its potential spread among specific communities raises concerns for public health. The link between monkeypox and viral hepatitis, including the risk of coinfection and impact on liver function, is an important area of research for combating hepatitis.
An Article on the global prevalence, mortality, and disability-adjusted life-years of hepatitis B, in the context of SDG 3, focusing specifically on a comparison of estimates to WHO elimination targets.
graphical abstract from Influence of hepatitis C viral parameters on pregnancy complications and risk of mother-to-child transmission
Hepatitis C has increased in women of childbearing age and has important implications in women who become pregnant and their infants. The effect that hepatitis C has on pregnancy outcomes was evaluated as well as the rate of hepatitis C transmission to infants in a large database with linked mother-infant records. It was found that active hepatitis C during pregnancy increased the risk of pregnancy complications. Also identified were very low rates of testing of infants born to mothers with hepatitis C but found higher rates of hepatitis C transmission to infants in mothers with higher virus levels.
With the introduction of nanotechnology in the food industry, new and innovative techniques have started to develop, which holds a promising future to end malnutrition and help achieve United Nations Sustainable Developmental Goal-2 (UN SDG-2), named as zero hunger. This review highlights the need for nanofortification of vitamin B-complex in food matrix to address challenges faced by conventional fortification methods (bioavailability, controlled release, physicochemical stability, and shelf life).
Elsevier,

Trends in Food Science and Technology, Volume 125, July 2022

A radical transformation of the world food system is needed to meet the UN sustainable development goals and ensure food security, whilst maintaining the health of the people and the planet. There is an urgent need to accelerate innovation for more sustainable and healthy food systems.
The importance of a good social network in times of stress for people with Alzheimer's Disease.

Pages