The study demonstrates that adopting more climate-friendly diets, which typically involve reduced animal-based food consumption and lower absolute micronutrient intakes, does not substantially increase the risk of micronutrient deficiencies for most nutrients. These findings underscore the importance of assessing both dietary intake and actual nutrient status when evaluating the nutritional consequences of sustainable eating patterns, supporting the potential health and environmental benefits of shifting toward climate-friendly diets.
This article offers a comprehensive review of how climate policies in Least Developed Countries (LDCs) interact with all 17 Sustainable Development Goals (SDGs), with a particular focus on SDG13 (Climate Action). It identifies a significant research gap, showing that only 5% of relevant studies focus on LDCs, and emphasizes the need for more inclusive, context-specific data and policy analysis. The authors propose a holistic resilience framework, combining infrastructural, institutional, and informational dimensions, to guide future climate policy that supports sustainable development across all SDGs.
This chapter supports SDG 9, 11, and 13 by focusing on innovative infrastructure solutions, which are key to building sustainable and resilient regional connections; examining how innovative infrastructure can help transform traditional cities by improving connectivity, reducing environmental impact, and driving economic growth; and highlighting the importance of green infrastructure and renewable energy in mitigating the environmental impact of infrastructure, particularly by reducing greenhouse gas emissions.
Cirium has released the Flight Emissions Review, the official airline report giving stakeholders across the aviation sector an accurate, transparent, data-backed view of emissions performance. The
This study takes a hybrid approach for predicting features of future food security in China
Multiple-season farming is linked to greater crop diversity, higher food consumption, and improved food security—especially for better-off and male-headed households—though it shows no significant effect on child nutrition. This approach also suggests potential benefits for household resilience, highlighting the need to support poorer and female-headed households in accessing resources for multiple-season cultivation.
The study highlights that per capita consumption and income are primary drivers of China's industrial process-related GHG emissions, with emission intensity and product structure changes serving as key offsetting factors, emphasizing the importance of macroeconomic and technological considerations for effective mitigation.
The study highlights that distress related to climate change is influenced by factors different from those affecting general distress, with trust in government and emotion regulation playing key roles in climate change distress. These findings suggest important targets for intervention and emphasize the responsibility of economic and political sectors to communicate effectively and address public concerns about climate change.
