This article addresses goals 7, 9 and 13 by presenting a novel methodology to integrate both CO2 mitigation goals and the impacts of climate change into simulations of a power system expansion.

Trends in Food Science & Technology, Volume 97, March 2020, Pages 443-450

Cultured meat has emerged as a breakthrough technology for the global food industry, which was considered as a potential solution to mitigate serious environmental, sustainability, global public health, and animal welfare concerns in the near future. Contributing to SDGs 2, 12 and 13, this article examines the characteristics of cultured meat and summarises the current technological challenges and their possible solutions.

One Earth, Review, Volume 2, Issue 2, p. 143-156, February 21 2020

This article addresses goals 10, 11, and 13 by showing how to build resilience to the impacts of climate change in informal settlements, focusing on those located in cities in low- and middle-income countries and how these settlements concentrate at-risk populations.

Veterinary Anaesthesia and Analgesia, Volume 46, Issue 4, July 2019, Pages 409-420.

This paper looks at a number of ways that veterinary anaesthetists can reduce their environmental impact, including by minimizing release of halogenated anaesthetics (which are potent greenhouse gases). This relates to SDGs 12 and 13.
Nitrate and lipids have been recognized as effective dietary additives to reduce enteric methane (CH4) production. The objective of this experiment was to evaluate the effects of nitrate and canola oil, alone or in combination, on enteric CH4, volatile fatty acid (VFA) concentrations, digesta kinetics and outflow of DM and microbial non-ammonia nitrogen (MicNAN) from the rumen of cattle. The article contributes to SDG 13.
Impacts of rearing goats for milk production are analysed and more environmentally-friendly options are suggested to further SDGs 12 and 13.
This article furthers SDGs 12 and 13 by looking at the supply chain for returnable containers (secondary packaging material such as bins, pallets, boxes or crates) as a means of reducing CO2 emissions. The authors propose a returnable containers supply chain that consists of a single vendor and multiple buyers. They study the impact of the investment of buyers on the performance of the supply chain, developing two inventory models for comparison. They show that the first case, where buyers invest, leads to optimal performance.
Advancing SDGs 7 and 13, this article outlines why divesting from fossil fuels makes sense environmentally and financially.
This article addressses goals 7, 12 and 13 showing the opportunity that implementation of zero emission ferry lines offers in the framework of 100% RES smart island energy systems and demonstrates their ability to supply the fuel for zero emission ferry lines.

One Earth, VOLUME 2, ISSUE 1, P64-74, JANUARY 24 2020

This journal article addresses goals 14, 13, and 2 by focussing on coral reefs as vanguards for governance transformation, explaining the spatial, temporal, and political dynamics of reefs as they respond to climate change and outline a new governance paradigm applicable to all ecosystems.