Alzheimer's disease is a progressive neurodegenerative disorder.
Background: The aim of this study is to use classification methods to predict future onset of Alzheimer's disease in cognitively normal subjects through automated linguistic analysis.
Objectives: This study examines the association between oral health and food avoidance among older adults in the United States.
Meat consumption has been increasing since the 1960s, but especially from the 1980s decade to today.
Background: 3 billion people worldwide rely on polluting fuels and technologies for domestic cooking and heating.
December 3rd is the International Day of People With Disabilities (IDPWD).
Elsevier,
Global Food Security,
Volume 27,
2020,
100442,
ISSN 2211-9124,
https://doi.org/10.1016/j.gfs.2020.100442.
This paper provides an overview of children and adolescents’ diet. Food systems need to be redesigned to improve diet quality in children 0-19 years in order to address the multiple burdens of malnutrition. Data systems also need to be strengthened to track data quality among children. This article advances knowledge on SDG 2 and 3.
