Health and wellbeing

Health and well-being have a central role in the 17 Sustainable Development Goals (SDGs) endorsed by the United Nations, emphasizing the integral part they play in building a sustainable future. The third SDG explicitly calls for ensuring healthy lives and promoting well-being for all at all ages. This goal encompasses a wide range of health objectives, from reducing maternal and child mortality rates, combatting disease epidemics, to improving mental health and well-being. But beyond SDG 3, health is intrinsically linked with almost all the other goals.

When addressing SDG 1, which aims to end poverty, one cannot neglect the social determinants of health. Economic hardship often translates into poor nutrition, inadequate housing, and limited access to health care, leading to a vicious cycle of poverty and poor health. Similarly, achieving SDG 2, ending hunger, also contributes to better health through adequate nutrition, essential for physical and mental development and the prevention of various diseases.

Conversely, the repercussions of climate change, encapsulated in SDG 13, profoundly impact health. Rising global temperatures can lead to increased spread of infectious diseases, compromised food and water supplies, and increased frequency and intensity of extreme weather events, all posing severe health risks. Conversely, the promotion of good health can also mitigate climate change through the reduction of carbon-intensive lifestyles and adoption of healthier, more sustainable behaviors.

SDG 5, advocating for gender equality, also has substantial health implications. Ensuring women's access to sexual and reproductive health services not only improves their health outcomes, but also contributes to societal and economic development. Furthermore, achieving SDG 4, quality education, is also critical for health promotion. Education fosters health literacy, empowering individuals to make informed health decisions, hence improving overall community health.

Lastly, SDG 17 underlines the importance of partnerships for achieving these goals. Multi-sector collaboration is vital to integrate health considerations into all policies and practices. Stakeholders from various sectors, including health, education, agriculture, finance, and urban planning, need to align their efforts in creating sustainable environments that foster health and well-being.

Hence, the relationship between health, well-being, and the SDGs is reciprocal. Improving health and well-being helps in achieving sustainable development, and vice versa. In this context, health and well-being are not just outcomes but are also powerful enablers of sustainable development. For the world to truly thrive, it must recognize and act upon these interconnections.

Steroidal alkaloids from bioactive sources as a potential therapeutic approach to managing Alzheimer’s. It is a review, but I think it shines a really unique light in underexplored, and oft inexpensive, approaches.
Despite significant investment, effective treatments for Alzheimer's disease (AD) have been elusive, necessitating improved quality and reproducibility of foundational laboratory evidence; to address this, AD-SOLES, an integrated workflow of automated tools and a publicly accessible interactive dashboard, has been developed to collect, curate, and visualize in vivo experimental evidence, enhancing evidence synthesis, tracking reporting quality, and aiding researchers in locating relevant data.
In this study, the authors estimate the causal effect of air pollution on eye and ear health. They find that eye or ear disease possibility rises 1.48% for a 10 μg/m3 increase in four-week average PM2.5 concentration. The impacts can last about 28 weeks and will be insignificant afterward.
The article systematically reviews research linking climate change to food systems, nutrition, and health (FSNH) from 2018-2023. It identifies key research gaps and presents an Evidence and Gap Map (EGM) to visualize the current landscape. Most studies focus on climate impacts on crop and livestock production, while fewer address nutrition-related health and postharvest processes. Addressing these gap is critical for developing effective climate adaptation and mitigation strategies that promote both human and planetary health.
Elsevier,

IJID Regions, Volume 12, September 2024, 100428

The article discusses the impact of malaria on tribal and indigenous populations in India. The article emphasizes the need to prioritize tribal-dominated, high-endemic regions with concerted efforts and holistic socio-economic development to achieve malaria elimination in India.

This special issue focuses on Women's cardiovascular health, and this study looks at midlife women who have metabolic syndrome.
The collective evidence shows that CEM as a work-up tool in women recalled from breast cancer screening is more efficient in terms of resources needed, and it detects more occult lesions than the control group.

The study highlights the importance of understanding malaria epidemiology in the indigenous population, as few studies have focused on this group in Roraima. More research is needed to inform malaria control and prevention efforts to meet its scheduled erradication by 2035.

This paper explores the deep interconnection between place and health for Indigenous people in southeastern New South Wales, emphasizing that place encompasses more than geography, including histories, experiences, and emotional connections. It highlights the crucial role of Aboriginal Community Controlled Organisations (ACCOs) in delivering place-based health and social services, especially during crises like the 2019/20 Black Summer Bushfires, demonstrating their vital engagement with and support for Indigenous communities.

The Great Salt Lake is drying up, and the dried lake edges emit significantly more greenhouse gases. This One Earth Research Article measures the GHG emissions and estimates how much of those emissions are 'anthropogenic', i.e., caused by excessive water withdrawals. The results show that unmitigated lake drying contributes significantly to the state's anthropogenic GHG emissions (SDG 13).

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