Elsevier,

Bioremediation of Emerging Contaminants from Soils, Soil Health Conservation for Improved Ecology and Food Security, 2024, Pages 465-488

This content aligns with Goals 2, 13, and 15 by highlighting how indigenous soil reclamation practices can enhance agricultural productivity and food security; explaining how healthy soils play a crucial role in climate change adaptation and mitigation through practices like agroforestry; and emphasizing the importance of biodiversity conservation and sustainable land management practices inherent in indigenous knowledge systems,

Image of podcast host and guest against a blue background wih The World We Want logo
In this episode of the "World We Want" podcast, Márcia Balisciano interviews Marty Odlin, Founder and CEO, Running Tide. They discuss Running Tide's business model and how it plans to mitigate ocean acidification while remaining self-sustainable in the long run.
This content aligns with SDG 2: Zero hunger, and SDG 13: Climate action by covering how the media communicates the challenge of feeding more people and reducing climate impact at the same time.
RELX SDG Inspiration Day 2024: Leading edge discussion on AI for sustainable development: the risks and opportunities The tenth RELX SDG Inspiration Day - a free, online event for thought leaders, corporate representatives, students, investors, government and NGOs to explore issues, gain practical insights and be inspired to take action in support of the UN Sustainable Development Goals.
SDG wheel with Age of AI event details

AI holds tremendous potential for advancing the United Nations Sustainable Development Goals (SDGs).  AI, particularly generative AI, provides new opportunities to analyse data and trends at pace a

The study forecasts AI-based innovation's impact on SDGs in 22 countries from 2022 to 2030 using System Dynamics Modeling. In most of the 22 countries studied, AI-based innovation positively affects SDGs 1, 3, and 5. For half of the countries studied, AI-based innovation positively influences SDGs 2, 4, 6–8, 11, 13, and 16–17. AI-based innovation does not positively influence SDGs 10, 12, 14–15 for most countries studied.
Title card image with UNGC logo
In recent years, increased expectations from investors, regulators, employees, and customers have put significant pressure on companies to increase their sustainability efforts. The Sustainable Development Goals (SDGs) are not just another sustainability framework, but the only universally agreed blueprint to turn meaningful ambition into transformational change. However, businesses report difficulties in integrating the SDGs into their core strategies and in understanding, reporting, and managing their impact on the Goals.
WE Empower awardees in a group with Pitch Night host Diane von Furstenberg
Launched in 2018, the WE Empower UN SDG Challenge is a first-of-its-kind global competition for women entrepreneurs who are advancing the UN Sustainable Development Goals.
Global food insecurity persists despite increased production, highlighting the need for sustainable solutions like "Smart Foods" such as buckwheat, which is nutrient-dense, climate-resilient, and rich in bioactive compounds. Leveraging buckwheat’s genetic potential and diverse applications can promote health benefits and help address future nutritional challenges.
In a bid to tackle the world’s growing demand for sustainable protein, South Korean scientists have successfully grown beef cells inside rice grains. The process involves enzyme-treating rice to support cell growth, then infusing it with bovine cells that develop into a pinkish, meat-like grain. Researchers say the hybrid food could offer a low-cost, low-emission alternative to traditional livestock farming — a potential breakthrough as nations grapple with climate pressures and food security challenges.

Pages