This work established a framework to identify and analyze the technical feasibility of roofs for integrating urban agriculture, rainwater harvesting, and photovoltaic systems using various remote sens
The performance of probiotic bacterial strains is influenced by the carrier food and its functional components which while buffering the probiotic through the gastro-intestinal tract, contribute to an
An Article in support of SDGs 2 and 12, assessing the financial costs of healthy and sustainable diets in countries with different income levels
Objectives: A limitation in the design and monitoring of public health policies is the lack of conceptual models to explain their results.
Amahewu is a fermented maize-based gruel or beverage consumed mainly in Southern Africa.
Foods with probiotics are in high demand by consumers given their associated health properties that make them the most popular functional foods.
Major challenges faced by the human population in recent times include population increase, resource depletion and deterioration of environmental quality.
In view of all kinds of sustainability concerns related to our current diet, it is essential to gain a good understanding of the sustainability motives consumers have for selecting their food.
In view of all kinds of sustainability concerns related to our current diet, it is essential to gain a good understanding of the sustainability motives consumers have for selecting their food.
Cultured meat is a potentially successful future alternative to conventional meat if consumers perceive it as similar enough to conventional meat.
