Global

The article discusses the role of microglial activation in Alzheimer's disease (AD), highlighting its impact on neuroinflammation and cognitive dysfunction. It explores the molecular mechanisms underlying microglial activation, potential therapeutic targets, and updates on clinical trials for drugs aimed at mitigating neuroinflammation and cognitive decline in AD.

This review explores the reciprocal relationship between climate change and its impact on health, as well as the environment.

The article demonstrates that while healthier diets often align with reduced environmental impacts in several domains, significant trade-offs exist, particularly regarding water use and cost. Diet quality indexes that emphasize plant-based foods offer the most consistent sustainability benefits. However, no diet pattern is without drawbacks, underscoring the importance of nuanced, multidimensional assessments and the integration of nutrition and sustainability data to inform effective policy and clear public guidance.

This mixed transdisciplinary study developed a WEF nexus-based framework to guide strategic policy decisions to catalyze progress toward achieving sustainable development goals.