The health impacts of the climate crisis demand that health systems adapt their practices and mitigate their carbon emissions. Contributing to SDGs 4, 11 and 13, this article argues that health services and policy research (HSPR) is crucial for the transformation of these systems.
Along with the demand to reduce carbon emissions, today's unused agricultural by-products from mostly crop but also livestock farming have great potential to support green African urban innovation and create new opportunities for rural businesses. This article contributes to SDGs 8, 11 and 13.
Comparison between meat analogs and beef, from an environmental and sensory perspective can help a transition towards a more sustainable diet.
Elsevier,

Current Opinion in Green and Sustainable Chemistry, 2021, 100503,

A review of techniques used to anlyze microplastics: are they green?
The clown anemonefish (Amphiprion ocellaris) is a common model species in studies assessing the impact of climate changes on tropical coral fish physiology, metabolism, growth, and stress. However, the basic endocrine principles for the control of food intake and energy homeostasis, under normal and elevated sea temperatures, in this species remain unknown. In this work, we studied food intake and growth in clown anemonefish reared at different temperatures and with different food availability. We also analyzed expression of genes in the melanocortin system, which is believed to be involved in the control of appetite and feeding behavior.The melanocortin system aids in modifying food intake in response to climate change.
Presents an analysis of the path towards a clean energy transition in rural areas.
Elsevier,

Trends in Food Science and Technology, Volume 110, April 2021

Sustainable food chain and food security could be improved by entomophagy: low risk of zoonotic diseases, high production rate and more sustainable than livestock.
Elsevier,

Transportation Research Part D: Transport and Environment, Volume 93, April 2021

Examines factors affecting public support for restrictions on air travel to combat climate change.
Earth Day is widely recognised as the largest secular observance in the world, marked by more than a billion people every year as a day of action to change human behaviour and provoke policy changes. This day recognises and celebrates the Earth and its ecosystems as our home and highlights the need to protect earth to enhance people’s livelihoods, counteract climate change, and stop the collapse of biodiversity. To raise awareness of Earth Day 2021, Elsevier presents a curated list of free access journal articles and book chapters in support of this year's theme - Restore our Earth.
The EU Parliament voted to fast-track an inclusion of shipping into the EU Emissions Trading System (ETS) as of 2022. This white paper provides an in-depth analysis of maritime ETS and its impact on the shipping industry, contributing to SDGs 12 and 13.

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