WGS data revealed that herpesvirus/anelloviruses are naturally found in European populations. This represents the first comprehensive research on the plasma virome of pregnant Turkish women.
This Article supports SDG 3 by providing the first systematic review on uptake of testing and treatment and turnaround times to treatment initiation with point-of-care HCV testing versus standard laboratory testing, finding improvements on both fronts; this is reflected in new WHO recommendations on adoption of point-of-care HCV testing as an alternative to laboratory-based tests.
This article aligns with the SDG goal 3 of Good health and wellbeing and SDG 10 Reduced inequalities  by highlighting opportunities to leverage real data to better understand the outcomes of direct-acting antiviral treatment in smaller, discrete subgroups of HCV-infected patients that cannot be comprehensively evaluated in clinical trials.
This article aligns with the SDG goal 3 of Good health by showing that hepatitis E superinfection accelerate disease progression and increase long-term mortality in patients with hepatitis B liver cirrhosis

International Encyclopedia of Education, Fourth Edition, 2023, Pages 53-64

This chapter advances Goals 4, 10, and 3 by providing an overview of human rights education in formal and non-formal educational spaces and in professional settings. It includes current debates in the field around the pedagogy and practice of teaching human rights.
According to the authors, based on the studies reviewed in the paper, the beneficial relationship between plant-based diets and environmental sustainability is in accordance with the conclusions of the Eat-Lancet Report. The studies demonstrate that high consumption of animal-based foods was associated with a greater impact on the environment, whereas high consumption of plant-based foods was associated with a low impact. Apart from water and energy use, environmental parameters of different plant-based dietary patterns were consistent, despite varied components of environmental impact assessed.
This Review supports SDGs 2 and 3 by synthesising the evidence on the mechanisms that connect extreme climate events to food insecurity, including events such as drought, change in rainfall patterns, and change in sea levels.
This Article supports SDG 3s and 6 by presenting global comprehensive estimates of deaths associated with 33 bacterial pathogens across 11 major infectious syndromes, many of which could be prevented by improved access to safe drinking water and sanitation facilities.
This Article supports SDGs 3 and 6 by showing that the integration of a health education package for for the promotion of correct hygiene and sanitation practices into the school curriculum is an affordable and scalable approach to respond to the burden of soil-transmitted helminth infection among schoolchildren in the Philippines.

One Earth, Volume 5, Issue 2, 2022, Pages 140-141

Gilbert Houngbo is the chair of UN-Water and president of International Fund for Agricultural Development. In this Q&A, he discusses global progress and remaining challenges to achieving clean water for all.