Global

Background: By adulthood, gender inequalities in health and wellbeing are apparent. Yet, the timing and nature of gender inequalities during childhood and adolescence are less clear. We describe the emergence of gender inequalities in health and wellbeing across the first two decades of life. Methods: We focused on the 40 low-income and middle-income countries in Asia and the Pacific. A measurement framework was developed around four key domains of wellbeing across the first two decades: health, education and transition to employment, protection, and a safe environment.

Iodide and bromide ions in surface and ground waters can react with natural organic matters and produce toxic disinfectant by-products. A novel bismuth composite material has been developed for the removal of iodides and bromides at parts per million concentrations.

This book chapter advances SDG 3 by explaining how water, sanitation and hygiene (WASH) essentially address healthy living through intelligent management of human behaviour and the production of wastes so that the environment and ecosystems are not negatively impated. This chapter describes WASH in low resource countries and the role of the engineer in enabling the approach.

This Personal View addresses SDGs 2, 3, 10, and 12 by exploring the potential consequences of food system innovations in relation to the SDGs. The authors highlight the negative consequences that standalone innovations can have for some sustainability goals, particularly for reducing inequalities and improving social justice. They identify ways in which technical innovations could be embedded in systemic changes to address trade-offs between positive and negative outcomes of their implementation.