Elsevier, TrAC - Trends in Analytical Chemistry, Volume 109, December 2018
Microplastics are emerging persistent contaminants of increasing concern.
Elsevier, TrAC - Trends in Analytical Chemistry, Volume 109, December 2018
This review discusses the identification and quantification of microplastic (MP) using Raman microspectroscopy (RM). It addresses scientists investigating MP in environmental and food samples.
Elsevier, TrAC - Trends in Analytical Chemistry, Volume 109, December 2018
The Mediterranean Sea is affected by one of the most significant plastic pollution worldwide.
Microplastics pollution in aquatic ecosystems has aroused increasing global concern, leading to an explosive growth of studies regarding microplastics published in the past few years.
To advance goals 12 and 6, this article reviews the exposure scenarios and potential mechanisms of action after exposure to engineered nanomaterials (ENMs) that are unbound or incorporated into products in occupation-, consumer-, and environment-focused areas.
To celebrate 2017 as the International Year of Sustainable Tourism for Development, World Travel Market London is focusing World Responsible Tourism Day – including the WTM Responsible Tourism Awards – on the UN Sustainable Development Goals. The awards categories are centred on the UN’s Sustainable Tourism Goals, with a focus on businesses, destinations and organisation which can clearly demonstrate their contribution to sustainable development
Elsevier,

Sustainable Fibres and Textiles, The Textile Institute Book Series, 2017, Pages 1-18

To advance goals 6 and 12, this chapter discusses the upgrading of technology in the textiles industry to increase the sustainability and transparency of products.
Elsevier,

Sustainable Apparel, Woodhead Publishing Series in Textiles, 2015, Pages 135-160.

To address goals 6 and 12, this chapter explores the sustainability issues of preparing and dyeing apparel fabrics, with a focus on colouring cotton fabrics with reactive dyes.
Elsevier,

Food Industry Wastes, Assessment and Recuperation of Commodities, 2013, Pages 17-36.

This chapter advances goal 12 by examining the development of green food production strategies; these take a holistic approach while applying principles of industrial ecology and maintaining the integrity of the biosphere.
Elsevier, Current Opinion in Green and Sustainable Chemistry, Volume 13, October 2018
Until now, much Green and Sustainable Chemistry has been focused on how chemicals are made.

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