Global and regional health effects of future food production under climate change: A modelling study
Background One of the most important consequences of climate change could be its effects on agriculture.
Conceived in 2003 and born in 2005 with the launch of its first report and country profiles, the Countdown to 2015 for Maternal, Newborn, and Child Survival has reached its originally proposed lifespa
Background Physical inactivity is a global pandemic responsible for over 5 million deaths annually through its effects on multiple non-communicable diseases.
Healthy-food procurement: Using the public plate to reduce food insecurity and diet-related diseases
Nordic countries are the most gender equal countries in the world, but at the same time they have disproportionally high prevalence rates of intimate partner violence (IPV) against women.
This book chapter advances SDGs 14 and 3 by discussing the history of aquatic contamination, highlighting major cases where aquatic contamination has become an issue and cases where efficient solutions to environmental problems have been reached.
Food security remains a top development priority and global concern. It is enshrined in the 2030 Agenda for Sustainable Development in Sustainable Development Goal two.
FINDINGS: We used data from 751 studies including 4,372,000 adults from 146 of the 200 countries we make estimates for.
Background Underweight and severe and morbid obesity are associated with highly elevated risks of adverse health outcomes.
Sexual aggression and violence against women (VAM) are not only social problems; they are mental health problems.
