Global

This article brings together the speakers from the Symposium and presents a synthesis and summary of 3 of the world’s biggest problems in the 21st century: the burden of malnutrition and noncommunicable diseases (NCDs), the consequences of climate change, and the massive economic and social inequities within and among nations. All 3 are directly related to sustainable food systems that are shared collectively and globally.
This Study explores the racial disparities that exist in the emergency departments of 4 hospitals, when they are most prevalent, and how patients' sociodemographic characterstics impact image acquisition time, raising awareness for SDGs 3, 9 and 10.
This Study supports SDGs 3 and 10, illuminating the substantial racial disparities in men and women diagnosed with colorectal cancer and the impact these disparities have on treatment and outcomes.
This chapter aligns with Goal 14: Life Below Water and Goal 12: Responsible Consumption by discussing threats to the Franciscana dolphin and exploring novel options to reduce harmful bycatch.
This chapter aligns with Goal 14: Life Below Water and Goal 12: Responsible Consumption by highlighting the many marine pollution risks associated with ocean extraction/consumption and impacts to marine ecosystems.
This chapter aligns with Goal 14: Life below water and Goal 15: Life on land by addressing how the pandemic has halted the progress of the sustainable development goals, including how the improper disposal of COVID-19-associated wastes, such as medical equipment, plastics, masks, and gloves, is a threat to both the lives on land and below water.
This chapter aligns with Goal 14: Life Below Water and Goal 3: Good Health and Wellbeing by highlighting some of the many beneficial pharmaceutical applications of marine-derived compounds.
This chapter aligns with Goal 14: Life Below Water and Goal 9: Industry, innovation and infrastructure by describing the advancements in scientific data collection capabilities afforded by the innovation and use of oceanographic buoys.
This chapter aligns with Goal 14: Life Below Water and Goal 13: Climate Action by exploring the role of viruses in the marine carbon cycle and describing how advances in marine virus research can improve marine ecosystem models and predictions of the future of marine carbon cycling.
This chapter aligns with Goal 14: Life Below Water and Goal 3: Good Health and Wellbeing by highlighting some of the many beneficial nutritional applications of marine-derived lipids.

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