Health and population

This Elsevier Atlas Award winning research contributes to SDG 3 (good health and well-being), exploring anti-vaccination public opinions. Overconfidence associated with a lack of topic specific knowledge is identified as a contributor to anti-vaccination attitudes among individuals.
Elsevier,

Journal of Healthcare Quality Research, Volume 34, Issue 4, 2019, Pages 167-175.

This research piece directly contributes to SDGs 3 (good health and well-being) and 10 (reduced inequalities), recognising the importance of training healthcare workers on health system responsiveness to increase the use of public healthcare facilities by India's low-income internal migrants.
Elsevier,

Green Food Processing Techniques: Preservation, Transformation and Extraction, 2019, Pages 1-21

Advancing SDGs 3, 9 and 12, this chapter gives an overview of green food processing concepts, strategies and tools.
Elsevier,

Encyclopedia of Food Security and Sustainability, Volume 1, 2019, pages 9-16

Contributing to SDGs 2, 3 and 11, this chapter gives an overview of the processes and motivations behind the conception, implementation and persistence of global agricultural policies which have led to food insecurity.
Elsevier,

Encyclopedia of Food Security and Sustainability, Volume 2, 2019, pages 1-7

Advancing SDGs 2, 3 and 11, this chapter gives an overview of how food security, nutrition and sustainability are interrelated.
Contributing to SDG 3 (good health and well-being), this Elsevier Atlas Award winning research identifies significant mental health benefits associated with improved social cohesion and increased physical activity.
Contributing to SDGs 2 and 3, this chapter argues that the use of specific foods to sustain or enhance overall health and wellness requires understanding and regulation to ensure realistic and optimal results.
Contributing to SDG 3 (good health and wellbeing), this research explores non- surgical, non- ablative therapeutics to control HPV diseases associated with cancer.
This study aimed to increase current understandings of young gay men's perceptions of care, developing SDG 10 (reduced inequalities) and SDG 3 (good health and well-being).

Food Nutr Res. 2019 May 9;63. doi: 10.29219/fnr.v63.3410. eCollection 2019.

Contributing to SDG 3, this clinical investigation assessed the efficacy of novel patent-pending VMP35 multi-nutrient complex, a non-iron containing liquid nutraceutical supplement, in 38 male and female volunteers (age: 22-82) on anemia and blood properties.

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