Fruits and vegetables are responsible for about 22% of food losses and wastes along the supply chain (not including the retail level).
Proteins serve as an imperative macronutrient in human nutrition and well-being.
This Personal View supports SDGs 3 and 6 by suggesting a scale-specific approach in which agricultural water use is embedded in a larger systems approach to allow the design of effective incentives to change and optimise agricultural water use.
This Article supports SDG 3 by examining the cost-effectiveness of implementing at scale a set of evidence-based hearing care interventions recommended by WHO. The study finds that the implementation would offer a large return of investment, due to the substantial costs to countries posed by hearing impairment.
This Comment supports SDGs 3 and 10 by explaining how people with disabilities are more likely to suffer adverse health effects from climate change, for a variety of reasons, and emphasising that people with disabilities should be considered, and included in planning of, climate change mitigation and adaptation efforts.
This paper studied the heavy metal concentrations in the study area had a temporal decreasing trend compared to previous studies, which may be due to the reduction in human activities.
The COVID-19 pandemic has devastated communities throughout the world. However, the negative impacts of another pandemic, affecting cities worldwide, arguably rival those of COVID.
Background: Combustion-related nitrogen dioxide (NO2) air pollution is associated with paediatric asthma incidence.
Background: Effectiveness of health programmes can be undermined when the implementation misaligns with local beliefs and behaviours.
Background: Hepatitis C elimination may be possible with broad uptake of direct-acting antiviral treatments (DAAs).
