This book chapter advances SDG3 Good Health and Wellbeing and SDG10 Reducing Inequalities by focusing on the physically impaired who are unable to move about or carry out their day-to-day tasks independently in light of a new system with features that ensures a smooth and easy transition to a substantially improved quality of life.
Climate change is impacting the life, health, and security of people worldwide with poor communities and displaced populations at particular risk due to lack of awareness and mitigation plans.
This chapter introduces the psychological benefits of social media in managing one's emotional world, utilizing research to explore the benefits of expressive writing and being heard.
This paper presents an initial qualitative exploration of United States physicians’ perspectives with regard to whether, why and how physicians might discuss the health effects of global environmental change, climate change in particular, with their patients and what would need to change in healthcare systems to facilitate this.
Artificial intelligence (AI) is a rapidly developing field contributing to the English National Health Service (NHS) goals of more efficient care and reduced climate impact.
Elsevier,
Food Security, Poverty and Nutrition Policy Analysis (Third Edition): Statistical Methods and Applications, 2022, Pages 575-597
Building effective policy and practices to ensure sustainable supplies of nutritious foods requires understanding the contributing factors and developing appropriate practices in response.
This article discusses current initiatives in several areas to contribute to a climate resilient Bahamas, and prioritizing mental health and psychosocial support for survivors of climate disasters.
This investigation describes patient and family responses to climate change counselling administered by one pediatrician in a Wisconsin clinic.
Elsevier,
Cognitive Data Models for Sustainable Environment, Cognitive Data Science in Sustainable Computing, 2022, Pages 231-252
This chapter advances goals 3 and 5 by examining the cosmetic related ecological hazards emphasizing on the overview of microplastic ingredients and plastic packaging of PCCPs which are instigating a mounting environmental concern.
This chapter introduces the fields of green and sustainable chemistry and outlines how they can be applied to the stewardship of endocrine-disrupting chemicals. The goal of green and sustainable chemistry is to create chemical technologies with strong technical performance that are also safe for human health and the environment.
