Elsevier, Trends in Ecology and Evolution, Volume 34, February 2019
The emerging insects-as-food industry is increasingly promoted as a sustainable alternative to other animal protein production systems.
Elsevier, TrAC - Trends in Analytical Chemistry, Volume 111, February 2019
Following a decade of research on the environmental impacts of microplastics, a knowledge gap remains on the processes by which micro and nanoplastics pass across biological barriers, enter cells and
The presence of plastic debris in the ocean is increasing and several effects in the marine environment have been reported.
Characterising microplastics based on spectroscopic measurements is one key step of many studies that analyse the fate of microplastics in the environment.
Interest about interactions between microplastics and organisms is on the rise.
Elsevier, TrAC - Trends in Analytical Chemistry, Volume 111, February 2019
The quantification of micro- and nanoplastics in environmental matrices is an analytical challenge and pushes to the use of unrealistic high exposure concentrations in laboratory studies which can lea
Elsevier, Ecological Modelling, Volume 391, 10 January 2019
Using a consumption-based Multi-Regional Input-Output (MRIO) model, we investigate the distinctive characteristics, self-efficiency or external dependency, of energy demand's water footprint in China'
The world food price crisis in 2007/08 has aroused worldwide attention to the global food price volatility and food self-sufficiency issues.
Elsevier, TrAC - Trends in Analytical Chemistry, Volume 110, January 2019
The current paper critically reviews the state-of-the-science on (1) microplastics (MP) types and particle concentrations in freshwater ecosystems, (2) MP and nanoplastics (NP) uptake and tissue trans

Pages