Food security remains a top development priority and global concern. It is enshrined in the 2030 Agenda for Sustainable Development in Sustainable Development Goal two.
Effective implementation of rules on reduced emission from avoided deforestation and forest degradation (REDD.
This article highlights the winning proposals of the first edition of the Elsevier Foundation Green & Sustainable Chemistry Challenge. The winning proposals were chosen for their innovative green chemistry aspects and their large positive impact on the environment, contributing to SDGs 6, 12 and 15.
Annelids (Lumbricidae and Enchytraeidae) and nematodes are common soil organisms and play important roles in organic matter decomposition, nutrient cycling and creation of soil structure and porosity.
This book chapter advances SDGs 15 and 11 by looking at land restoration and its military dimensions, as part of the environmental security discourse, a topic that has not received as much attention as it should in mainstream environmental security studies and policy discussions.
Ecological impacts of industrial agriculture include significant greenhouse gas emissions, loss of biodiversity, widespread pollution by fertilizers and pesticides, soil loss and degradation, declinin
This report offers a framework for principle-based collaboration between business, the UN, governments, civil society and other stakeholders in relation to soil management and the entire agricultural value chain. It directly supports SDG 2 and SDG 15.
This series examines trends in participation in the Caring for Climate initiative, including emissions performance of companies, as well as progress companies have made against the five commitments endorsed by all signatories in the Caring for Climate Leadership Statement. By providing this analysis, Caring for Climate seeks to remind signatories of their progress towards a building a low-carbon society and to encourage greater participation in the initiative, supporting goals 12,13,14 and 15.
Strategies are urgently required to ensure long term maintenance of current levels of global insect diversity.
This special report focuses on getting the most out of your innovation effort. A close focus on several key areas can help. Product innovation can open up new markets for producers and enable them to maintain competitiveness in increasingly competitive global markets. This fits well with the SDG 9 of Industry Innovation, also Technology, Production & Consumption.
