Elsevier, Diabetes Research and Clinical Practice, Volume 161, March 2020
Aims: To determine the pooled effectiveness of multidiscipinary care teams (MCTs) in reducing major amputation rates in adults with diabetes. Methods: A systematic review and meta-analysis was performed, searching databases MEDLINE, EMBASE, Google Scholar, Cochrane Library, and Clinicaltrials.gov thru October 2018. We included only before-after studies comparing amputation rates before and after the implementation of a MCT for the prevention of major amputation in adults with diabetes. Our primary outcome was relative risk of major amputation.
Elsevier, Renewable and Sustainable Energy Reviews, Volume 119, March 2020
This review focuses on how culture can complicate and impede attempts at promoting more efficient, more sustainable, and often more affordable forms of mobility as well as energy use in homes and buildings. In simpler terms: it illustrates the cultural barriers to a low-carbon, low-energy future across 28 countries. Rather than focus on energy supply, it deals intently with energy end-use, demand, and consumption.
Elsevier, Solar Energy, Volume 199, 15 March 2020
A possibility of developing an environmental-friendly photovoltaic/thermal (PV/T) solar panel, which can shut high temperature radiation within a panel box, was experimentally confirmed. The panel has a decompression-boiling heat collector, which can absorb heat from the PV module and can keep the air and the cover glass inside the panel box at lower temperature by using lower boiling temperature of working fluid under vacuum condition. The panel also has an emboss-processed cover glass, which can totally reflect the high temperature heat radiation from the PV module within the panel box.
Elsevier, Applied Energy, Volume 262, 15 March 2020
Reductions in carbon emissions have been a focus of the power sector. However, the sector itself is vulnerable to the impacts of global warming. Extreme weather events and gradual changes in climate variables can affect the reliability, cost, and environmental impacts of the energy supply. This paper analyzed the interplay between CO2 mitigation attempts and adaptations to climate change in the power sector using the Long-range Energy Alternative Planning System (LEAP) model.
Elsevier, One Earth, Volume 2, 20 March 2020
The planetary boundaries framework proposes quantified guardrails to human modification of global environmental processes that regulate the stability of the planet and has been considered in sustainability science, governance, and corporate management. However, the planetary boundary for human freshwater use has been critiqued as a singular measure that does not reflect all types of human interference with the complex global water cycle and Earth System.
Elsevier, Ageing Research Reviews, Volume 58, March 2020
Chronological age is a commonly-used time metric, but there may be more relevant time measures in older adulthood. This paper reviews change point modeling, a type of analysis increasingly common in cognitive aging research but with limited application in applied research. Here, we propose a new application of such models for cognitive training studies.
Elsevier, Trends in Food Science and Technology, Volume 97, March 2020
Background: Cultured meat has emerged as a breakthrough technology for the global food industry, which was considered as a potential solution to mitigate serious environmental, sustainability, global public health, and animal welfare concerns in the near future. Although there is promise that cultured meat can supplement or even replace conventional meat, many challenges still need to be resolved in the early stages.
Elsevier, One Earth, Volume 2, 20 March 2020
Food exchange between human populations can mitigate the risk arising from variable food production. Networks of exchange vary according to context but tend to fall into a relatively small number of qualitatively different types, including altruism, reciprocity, and resource pooling. This apparent canalization raises the question of whether specific networks of food exchange exhibit features that allow them to persist in the longer term, and we address this question by using a model of food exchange among multiple populations.
