Book chapters

The chapter aligns strongly with the SDGs—especially SDG 2 (Zero Hunger) and SDG 5 (Gender Equality)—by highlighting women’s role in nutrition‑sensitive agriculture, dietary diversity, and food security. It also advances SDG 1 (No Poverty), SDG 3 (Good Health), SDG 8 (Decent Work), SDG 10 (Reduced Inequalities), SDG 13 (Climate Action) and SDG 17 (Partnerships) via empowerment, climate‑smart practices and cooperative models. To be more explicit, the chapter should cite specific SDG targets and indicators (e.g., women’s land ownership rates, household dietary diversity scores) and outline monitoring and financing mechanisms. Including clear attention to marginalized groups and a brief M&E framework would further strengthen its policy relevance and accountability.

This chapter aligns with SDG goal 3 - Good health and well-being, by aiming to improve understanding, prevention, and management of cardiovascular health risks associated with PCOS

This chapter aligns with SDG goal 3 (good health and wellbeing) by fostering diverse perspectives within gastroenterology, which can lead to more comprehensive and inclusive healthcare approaches, and SDG goal 5 (gender equality) by promoting gender equality, leadership, and inclusivity in the field, encouraging increased representation and empowerment of women in gastroenterology.

This chapter supports SDG 7 (Affordable and Clean Energy) by exploring innovative approaches to enhance solar energy harvesting using plasmonic nanoparticles, thereby improving the efficiency and cost-effectiveness of solar energy systems. It also contributes to SDG 13 (Climate Action) by promoting sustainable energy technologies that help reduce reliance on fossil fuels and mitigate climate change.