Elsevier,
Nanomaterials for Carbon Dioxide Capture and Conversion Technologies, 2023, pp 25-61
This chapter advances UN SDG goals 11 and 13 by examining the current state of CO2 capture and conversion technologies and their deployment at the industrial scale to achieve net-zero CO2 emissions.
Elsevier,
Present Knowledge in Food Safety: A Risk-Based Approach through the Food Chain, Volume 1, 1 January 2022
This chapter aligns with Goal 3: Good health and well-being by providing an overview of the food safety hazards related to microplastic pollution in food and agricultural systems.
Elsevier,
Energy Democracies for Sustainable Futures, 2023, Pages 317-326
This chapter advances Goals 7, 16, and 10 by exploring the tensions between democracy and procedural justice across two diverse case studies from Canada (wind energy) and the United States (oil and gas). The authors identify a common scalar mismatch between the interests and power of those exercising democracy at provincial/state levels and those living locally and impacted by development—straining to have their voices heard.
Elsevier,
Conservation of Marine Birds, 2022, Pages 321-344
This chapter advances the UN SDG goals 12 and 11 by focusing mainly on the IPLC perspective in seabird conservation. By understanding this worldview and the associated approaches, we can set the stage to build a bridge between both groups in an effort to achieve more effective approaches to seabird conservation.
Elsevier,
The COVID-19 Response
The Vital Role of the Public Health Professional
2023, Pages 101-118
This content aligns with Goal 3: Good Health and Wellbeing as well as Goal 10: Reducing Inequalities by examining the consequences of failing to adequately address long-standing social determinants and structural disparities related to the public's health
Elsevier,
Viruses (Second Edition): From Understanding to Investigation, 2023, Pages 401-407
This content supports the SDG Goal 3: Good health and well-being by exploring the human hepatitis B virus (HBV), family Hepadnaviridae, as a highly infectious virus transmitted by blood and body fluids.
