Rural development

Rural development plays a critical role in the United Nations' Sustainable Development Goals (SDGs), particularly in ending poverty (SDG 1), achieving zero hunger (SDG 2), ensuring clean water and sanitation (SDG 6), and developing sustainable communities (SDG 11).

Rural areas host a significant proportion of the global population and are central to agriculture and food security. Addressing rural development is key to SDG 2, which aims to eliminate hunger and ensure access to safe, nutritious, and sufficient food all year round. This is achieved by promoting sustainable agricultural practices, increasing productivity and incomes for small-scale farmers, and improving land and labor conditions.

Further, rural development is tied to SDG 1, as poverty is predominantly a rural issue, with three-quarters of the world's poor living in rural areas. Strategies to alleviate rural poverty include improving access to basic services, infrastructure, and social protection systems, and supporting resilient agricultural practices that enhance food security and increase household income.

Access to clean water and sanitation (SDG 6) is another area where rural development plays a crucial role. Many rural communities lack access to safe and affordable drinking water and adequate sanitation facilities. Investments in rural water and sanitation infrastructure are not only essential for health and wellbeing but also contribute to poverty reduction by reducing healthcare costs and increasing productivity.

Finally, SDG 11 seeks to make cities and human settlements inclusive, safe, resilient, and sustainable. While the focus is often on urban areas, it also includes rural settlements. It's important to promote sustainable rural development, ensuring access to basic services, improving connectivity and mobility, and preserving the cultural and natural heritage.

Moreover, rural development cuts across other SDGs, including SDG 3 (Good Health and Well-being), SDG 4 (Quality Education), SDG 5 (Gender Equality), and SDG 10 (Reduced Inequalities). By addressing the unique challenges faced by rural areas, we can make significant strides towards a more sustainable and equitable world.

To achieve rural development, we need to embrace integrated approaches that consider social, economic, and environmental dimensions. Fostering rural-urban linkages, promoting cooperative efforts, investing in infrastructure, and providing rural areas with access to markets, technology, and education are among the strategies that can contribute to sustainable rural development.

Elsevier, The Lancet Respiratory Medicine, Volume 4, 1 December 2016
Access to water in Sub-Saharan Africa (SSA) continues to be a challenge to the extent that there are more people without access to water in 2015 than in 1990. This indicates that current approaches to water provision have been ineffective. Governments have failed to provide a structure, mechanisms or approaches that guarantee water for ALL, resulting in a vacuum which has been ‘filled’ by a number of social actors (NGOs, Faith Based Organisations, Donors).
The state of nature report has revealed that more than half of UK wildlife species studied have declined since 1970. This decline has been linked to intensive farming practices although farm leaders have disputed the findings. Understanding these issues and the role of agriculture will contribute to the advancement of SDG 15.5 to take urgent and significant action to reduce the degradation of natural habitats, halt the loss of biodiversity and, by 2020, protect and prevent the extinction of threatened species.
The role of agriculture in flood risk mitigation has been largely overlooked in the UK government’s national flood resilience review. Farm leaders are concerned that the review contains little mention of agriculture, rural communities or food security. This highlights the need to address flood risk mitigation holistically to support SDG 13.1 to strengthen resilience and adaptive capacity to climate-related hazards and natural disasters, and SDG 2.4 to implement resilient agricultural practices that strengthen capacity for adaptation to climate change, including flooding.
This report offers a framework for principle-based collaboration between business, the UN, governments, civil society and other stakeholders in relation to soil management and the entire agricultural value chain. It directly supports SDG 2 and SDG 15.
Elsevier,

The Economics and Organization of Brazilian Agriculture, Chapter 6, 2016, Pages 147–158

Agricultural development is critical to the advancement of Goal 2 (zero hunger). This concluding chapter summarises the roles of entrepreneurship and value chain organization in agricultural development in Brazil.
Elsevier,

Agricultural Law and Economics in Sub-Saharan Africa: Cases and Comments, Chapter 5, 2016, Pages 141–184

This chapter examines contracting between literate and illiterate parties in sub-Saharan Africa in a market-led development approach. It supports goal 16 (peace, justice and strong institutions) and goal 10 (reduced inequalities).
This report examines the real estate sector’s impact in relation to the UN Global Compact’s four focus areas of human rights, labour standards, the environment and anti-corruption, relating to Goal 9 and Goal 17.
Linking to Goal 11, this report provides a collection of case studies from participants of the Global Compact Cities Programme.
This chapter supports Goal 2 (zero hunger) and Goal 17 (partnership for the goals) through its study of the role the private sector plays in agricultural development.

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