This study advances SDGs 7, 9 and 12 by evaluating the environmental sustainability of biomass utilisation for small-scale power generation in rural communities, with a focus on the Southeast Asian context. Rice and coconut residues are considered for direct combustion and gasification, and livestock manure for anaerobic digestion. The results of this study are expected to support the development of sustainable bioenergy in off-grid rural communities as well as those that aim for greater energy independence.
Elsevier,

International Journal of Hospitality Management, Volume 81, 2019, Pages 169-179.

This article presents a survey on an ecolabel-awarded hotel, testing a research hypothesis. It demonstrates that guests positively recognise the hotels’ environmental commitment, with a significant influence on satisfaction and loyalty. This supports SDGs 8 (Decent Work and Economic Growth) and 12 (Responsible Consumption and Production).
Elsevier,

Business Horizons, Volume 59, Issue 5, 2016, Pages 525-532.

This article explains why peace through commerce is a topic worthy of study and sets out an empirical approach to operationalise it. Furthering SDGs 1, 12 and 16, it demonstrates how some businesses have already begun to move towards advancing peace and details how businesses could follow suit in the future.
This article addressses goals 7, 12 and 13 showing the opportunity that implementation of zero emission ferry lines offers in the framework of 100% RES smart island energy systems and demonstrates their ability to supply the fuel for zero emission ferry lines.
Winner of the February 2020 Elsevier Atlas Award, this article proposes a circular economy framework for the adaptive reuse of cultural heritage buildings to reduce environmental impacts, contributing to SDGs 11, 12 and 13.
This book chapter addresses goals 9 and 12 by describing recycling methods including primary, mechanical, chemical and quaternary, to create new valuable products from plastic wastes and keep them out of landfill.
Elsevier,

One Earth, Perspective, Volume 2, ISSUE 1, P43-54, January 24, 2020

This article addresses goals 12 and 14 by synthesising and assessing the trajectories of multiple ocean claims with relevance for ecosystem sustainability, human well-being, and economic growth.
Elsevier,

One Earth Review, Volume 1, ISSUE 3, P 316-329, November 22, 2019

This article addresses goals 2, 12, and 14 by describing the considerable scope for improved efficiency in fed aquaculture and discusses the development and optimisation of alternative protein sources for aquafeeds to ensure a socially and environmentally sustainable future for the aquaculture industry.
For many years, WTM London has organised World Responsible Tourism Day, with the support of the United Nations World Tourism Organization. This is the world’s largest industry event focused on efforts to make the industry more responsible and sustainable. Each year leading figures from the industry, along with representatives of civil society and key organisations, gather to discuss the key issues facing the sustainable development of tourism. Many of these issues are directly reflected in the 17 Sustainable Development Goals, which was the focus of a key panel discussion at the 2016 event.
WTM London 2019
World Travel Market London provides a unique opportunity for the whole global travel trade to meet, network, negotiate and conduct business. WTM London organises World Responsible Tourism Day, the world’s largest industry event focused on efforts to make the industry more responsible and sustainable.

Pages