Elsevier,
Saving Food: Production, Supply Chain, Food Waste and Food Consumption, Volume , 1 January 2019
Food waste is a great problem nowadays; while many people are starving around the world, tons of food is wasted every day. An efficient way to preserve food is using industrial processes such as heat, cold, drying, fermentation, irradiation, high pressure, pulsed electric fields and modified atmosphere, among others, but it is also possible to use active packaging (AP) to extend the shelf life of food products. This packaging uses active compounds, as antimicrobial and antioxidants that could be released over time in the food and its products and increase their shelf life.
Elsevier, Cancer Treatment and Research Communications, Volume 19, 1 January 2019
Background: Breast cancer is the second leading cause of cancer death for women in the United States and mortality from cancer is more common among individuals in the Appalachian region compared to the rest of the country. We examined how risk factors for long-term health outcomes for Estrogen positive breast cancer patients differed by county economic status in southern Appalachia. Methods: Data was collected through retrospective data mining of patient medical files (N = 238). Using the self-reported zipcode, patients were classified into county economic status.
Elsevier,
The Lancet Global Health, Volume 7, January 2019
This study supports SDGs 3 and 6 by showing that elementary WASH interventions alone were insufficient in reducing the prevalence of stunting, anaemia, and diarrhoea in children in rural Zimbabwe; these findings call for greater investment into, and scale-up of, WASH programmes in rural settings, in order to achieve more meaningful improvements in child health outcomes.
Elsevier, Handbook of Sleep Disorders in Medical Conditions, Volume , 1 January 2019
Sleep health is a good indicator to a person’s overall health status and general well-being. Proper sleep is one of the most important factors to healthy immunity. Protecting and restoring sleep quality are vital to well-being. Problems such as insomnia, obstructive sleep apnea, fatigue, and hypersomnia can all affect the quality of a person’s sleep.
Elsevier, Energy and Buildings, Volume 180, 1 December 2018
Ground source heat pumps (GSHPs) have been suggested to replace gas-based heating in urban environments to reduce greenhouse gas emissions and help to comply with the Paris Agreement. The emission reduction from GSHP depends on the carbon intensity of the electricity generation mix. Moreover, grid capacity may be limiting the introduction of these high-electricity demand GSHP systems. Photovoltaics (PV) systems help to provide additional emission reductions for residential GSHP systems.
Elsevier, Trends in Ecology and Evolution, Volume 33, December 2018
Rapid ocean warming as a result of climate change poses a key risk for coral reefs. Even if the goals of the Paris Climate Agreement are achieved, coral reefs are likely to decline by 70–90% relative to their current abundance by midcentury. Although alarming, coral communities that survive will play a key role in the regeneration of reefs by mid-to-late century.
Elsevier, Renewable and Sustainable Energy Reviews, Volume 97, December 2018
Despite a major, policy-driven increase in research on the food–energy–water (FEW) nexus in recent years, research addressing the required changes in policy structures and processes for an effective, integrated governance of FEW nexus resources is still in its infancy. This paper adapts the Institutional Analysis and Development Framework to the requirements and challenges of FEW nexus governance and sets a special focus on action situations, actors, and institutions. The analysis thus contributes to the debate about the practicality and benefits of a comprehensive FEW nexus policy approach.
Elsevier, Ecological Modelling, Volume 390, 24 December 2018
Water resources are an essential and determining factor for food production, ecosystem health, and socio-economic development. The socio–economic water cycling system is a complex adaptive system. Changes in the socio-economic system at the macro level, such as industrial transformation, technical progress, and water price reform, will have impacts on water resources utilization at the micro level.
Elsevier, TrAC - Trends in Analytical Chemistry, Volume 109, December 2018
This review discusses the identification and quantification of microplastic (MP) using Raman microspectroscopy (RM). It addresses scientists investigating MP in environmental and food samples. We show the benefits and limitations of RM from a technical point of view (sensitivity, smallest particle sizes, speed optimizations, analysis artefacts and background effects) and provide an assessment of the relevance of lab analyses and their interpretation (sample sizes for the analysis, uncertainty of the analysis).
