Articles

Elsevier,

Journal of Biomedical Informatics, Volume 113, January 2021

The use of smart conversational agents for the detection of neuropsychiatric disorders is an emerging and promising field of research using AI.
Elsevier, Journal of Sexual Medicine, Volume 17, December 2020
Background: Sexual dysfunction and sexual distress are common during pregnancy, but the effects of exposure to sexual violence on sexual dysfunction and sexual distress in pregnant women is unknown. Aim: The aim of this study was to determine the effects of sexual violence on female sexual dysfunction and sexual distress. Methods: This is a descriptive study. Data were collected between December 2019 and April 2020 from 605 pregnant women.
Elsevier,

Polar Science, Volume 26, December 2020

The purpose of this paper is to explore the perceptions of climate change and permafrost thaw within the inhabitants from Yakutia by collecting and analysing narratives.
Elsevier, Sustainable Materials and Technologies, Volume 26, December 2020
Buildings consume vast amounts of energy and pollute the environment in various ways. Façade is a part of building's architecture that can play a significant role in reducing energy consumption, as well as alleviating its negative environmental effects. Although using smart materials in buildings' facades can help dramatically to attain the mentioned goals, very limited studies have been conducted regarding the mentioned issues. Moreover, existing studies have investigated only a few number of smart materials simultaneously.
Elsevier, Food Quality and Preference, Volume 86, December 2020
Targeted interventions have important under-explored potential for reducing meat consumption. We hypothesized that group-specific interventions targeting reduction for reducer, moderate-hindrance, and strong-hindrance meat eaters would be effective. All participants were randomly assigned to one of three treatment conditions designed for these three meat-eating groups, or to a control condition. Following the intervention, up to 28 days of food diaries were gathered to measure their consumption of animal products, which were weighted according to their greenhouse gas emissions.
Elsevier, Food Quality and Preference, Volume 86, December 2020
Research on the relationship between vegetarianism and subjective well-being (SWB) has produced inconsistent results, which may partly be due to small sample sizes and divergent operationalizations of well-being.
Elsevier, Current Opinion in Green and Sustainable Chemistry, Volume 26, December 2020
Food waste valorization is a hot topic due to the cornucopia of waste generated and the ensuing detrimental environmental effects. Food is lost or wasted in a variety of means on its way from field to mouth. Once deemed inedible, it is considered a waste, but it still contains first-rate organic material that can be processed and used to create a host of new products, chemicals, or energy. Upgrading food wastes can be performed in a variety of processes.
Elsevier, Catena, Volume 195, December 2020
This research examines high-elevation biocrusts on volcanic tephra in Haleakalā Crater, Maui, Hawai′i; geomorphic, ecological, and pedological processes are discussed, in order to provide an integrated geoecological view of linkages that have influenced biocrust genesis. The study considers four spatial scales: (i) the landscape scale; (ii) the site scale; (iii) the miniature scale and, (iv) the microscopic scale.
Elsevier, Catena, Volume 195, December 2020
In limestone quarries, after quarry abandonment, ecological restoration takes place subsequently over several years, often with the use of different procedures and backfilling materials. The success of the different restoration actions performed at a limestone quarry (Colle Pedrino, Lombardy Prealps, Italy) in terms of vegetation cover and biodiversity levels, compared to the surrounding natural areas, was evaluated in this work.
Elsevier, Rhizosphere, Volume 16, December 2020
Plant parasitic nematodes (PPNs) cause huge agricultural and silvicultural losses every year. Most studies that investigated various mechanisms for killing nematodes used the model organism Caenorhabditis elegans. Pseudomonas chlororaphis is an important biocontrol bacterium with great application potential in agriculture. Pseudomonas chlororaphis strains have the potential to control PPNs. In our previous study, we obtained one P. chlororaphis-like bacterium, namely, SPS-41, from the rhizosphere of sweet potato. This strain exhibited wide-spectrum of antifungal activity.

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