Major challenges faced by the human population in recent times include population increase, resource depletion and deterioration of environmental quality. The scarcity of food for the rising population is a critical issue faced by the world in wake of the unpredicted change in climatic conditions. The aquaculture industry plays an important role in solving global food scarcity. It is projected that the share of fish for human consumption originating from aquaculture is projected to increase from 52% (average for the period 2016–2018) to 58% in 2028.
Applied Clay Science, Volume 214, 15 November 2021
One of the main objectives of a sustainable development and circular economy is the recycling of by-products generated in industrial and agricultural production processes. One of the possible solution is the use of such by-product materials in the synthesis of environmental adsorbents.
This paper explores a customary system of water governance in Ghana.
Mitochondrion, Volume 61, November 2021
Barth syndrome (BTHS) is a rare X-linked multisystem mitochondrial disease. It is caused by variants of the TAFAZZIN gene leading to abnormal cardiolipin. Normal cardiolipin is crucial for proper mitochondrial structure and function. This article reviews the little-discussed, but significant neuro/psychological aspects of BTHS and discusses potential pathogenic mechanisms and avenues for further research.
Human health is irrevocably linked to the health of our planet. Failure to address the root causes of climate change will lead to exponential human and ecological harm.
