Celebrating Biodiversity for World Environment Day

Elsevier, June 2020

World Environment Day is the most renowned day for environmental action. Since 1974, it has been celebrated every year on June 5th, engaging governments, businesses, celebrities and citizens to focus their efforts on a pressing environmental issue. In 2020, the theme is biodiversity, a concern that is both urgent and existential. Recent events, from bushfires in Brazil, the United States and Australia, to locust infestations across East Africa – and now, a global disease pandemic – demonstrate the interdependence of humans and the webs of life in which they exist. Nature is sending us a message.

To mark World Environment Day 2020, Elsevier presents a curated collection of 62 journal articles and book chapters devoted to biodiversity and humanity’s intimate interconnection with nature.

This special issue demonstrates how nature responds to some of the most pressing challenges faced by humans today. It provides us with oxygen, purifies the water we drink, ensures fertile soil, and produces the variety of foods we require to stay healthy and resist disease. It enables medical researchers to understand human physiology; and offers substance for developing medicines. It is the foundation of most industries and livelihoods. It even helps mitigate the impact of climate change by storing carbon and regulating local rainfall. Life on earth would not be possible without nature’s services. It is our greatest common good.

But with our increasing demands, humans have pushed nature beyond its limit. In the last 50 years, the human population has doubled; the global economy has almost quadrupled and global trade has increased by about ten times. It would take 1.6 Earths to meet the demands that humans make of nature each year.

As part of our SDG Impact of COVID-19 podcast series, RELX’s Global Head of Corporate Responsibility, Dr Márcia Balisciano, spoke to Dr Sam Scheiner, Editor-in-Chief of the Encyclopedia of Biodiversity. As discussed during this episode, the emergence of COVID-19 has underscored the fact that, when we destroy biodiversity, we destroy the system that supports human life. By upsetting the delicate balance of nature, we have created ideal conditions for pathogens – including coronaviruses – to spread.

If we don’t take care of nature, we can’t take care of ourselves. It's time to work together #ForNature.

Table of contents

Elsevier, One Earth, Volume 1, 25 October 2019
Economic development projects are increasingly applying the mitigation hierarchy to achieve No Net Loss, or even a Net Gain, of biodiversity. Because people value biodiversity and ecosystem services, this can affect the well-being of local people; however, these types of social impacts from development receive limited consideration. We present ethical, practical, and regulatory reasons why development projects applying the mitigation hierarchy should consider related social impacts.
Elsevier, One Earth, Volume 2, 24 January 2020
The unprecedented global heatwave of 2014–2017 was a defining event for many ecosystems. Widespread degradation caused by coral bleaching, for example, highlighted the vulnerability of hundreds of millions of people dependent on reefs for their livelihoods, well-being, and food security. Scientists and policy makers are now reassessing long-held assumptions about coping with anthropogenic climate change, particularly the assumption that strong local institutions can maintain ecological and social resilience through ecosystem-based management, adaptation, and restoration.
Elsevier, One Earth, Volume 2, 24 January 2020
Biodiversity is in rapid decline, largely driven by habitat loss and degradation. Protected area establishment and management are widely used to maintain habitats and species in perpetuity. Protected area extent has increased rapidly in recent years with area-based targets set within international conservation agreements such as the Convention on Biological Diversity's Aichi Target 11.
Elsevier, One Earth, Volume 2, 21 February 2020
Despite global policy commitments to preserve Earth's marine biodiversity, many species are in a state of decline. Using data on 22,885 marine species, we identify 8.5 million km2 of priority areas that complement existing areas of conservation and biodiversity importance. New conservation priorities are found in over half (56%) of all coastal nations, including key priority regions in the northwest Pacific Ocean and Atlantic Ocean.
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One Earth, Volume 2, 24 April 2020

Ocean health is critical for human well-being but is threatened by multiple stressors. Parties to the Convention on Biological Diversity agreed to protect 10% of their waters by 2020. The scientific evidence supporting the use of marine protected areas (MPAs) to conserve biodiversity stems primarily from knowledge on fully protected areas, but most of what is being established is partially protected. Here, we assess the protection levels of the 1,062 Mediterranean MPAs.

Elsevier, One Earth, Volume 2, 21 February 2020
The Sustainable Development Goals (SDGs) were designed to address interactions between the economy, society, and the biosphere. However, indicators used for assessing progress toward the goals do not account for these interactions. To understand the potential implications of this compartmentalized assessment framework, we explore progress evaluations toward SDG 14 (Life below Water) and intersecting social goals presented in submissions to the UN High-Level Political Forum.
Elsevier, One Earth, Volume 2, 22 May 2020
Most of the terrestrial world is experiencing high rates of land conversion despite growth of the global protected area (PA) network. There is a need to assess whether the current global protection targets are achievable across all major ecosystem types and to identify those that need urgent protection. Using recent rates of habitat conversion and protection and the latest terrestrial ecoregion map, we show that if the same approach to PA establishment that has been undertaken over the past three decades continues, 558 of 748 ecoregions (ca.
Elsevier, Biological Conservation, Volume 245, May 2020
If moral concern for nonhuman nature underpins conservation, it is essential to understand how individuals populate their “moral communities,” a core concept from environmental ethics, with various elements of biodiversity. Using data from an online survey of the United States public (N = 1331), we investigated the extent to which respondents' moral communities align with four worldviews discussed in the environmental ethics literature: anthropocentrism, zoocentrism, biocentrism, and ecocentrism. Each worldview provides a vision for how the moral community should be constituted.
Elsevier, Biological Conservation, Volume 245, May 2020
Refuges and refugia are important to conservation management because of their potential to protect species from difficult-to-manage threats such as changing climate, extreme events (e.g., drought, fire) and biotic threats (e.g., disease, invasive species). To provide conservation managers with an evidence-based approach to identifying refuges and refugia, we ask: which places have been observed to function as refuges/refugia, with results reported in the scientific literature? We systematically reviewed the past 20 years of research into refuges/refugia.
Elsevier, Biological Conservation, Volume 246, June 2020
The destruction of natural habitats is causing loss of biodiversity and ecosystem services. Although a “zero deforestation” is targeted, agriculture expansion caused by increasing human population and per capita consumption might boost the destruction of natural habitats in the coming decades. Here, we estimated the current and future extinction crisis in terrestrial ecoregions caused by habitat destruction and related this pattern with the current conservation efforts.
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Encyclopedia of Biodiversity (Second Edition), 2013, Pages 681-707

This book chapter addresses goals 13, 14, and 15 by discussing the biodiversity of mammals, covering all ranges from a shrew to the blue whale.
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Encyclopedia of Biodiversity (Second Edition), 2013, Pages 691-699

This book chapter addresses goals 13, 14 and 15 by discussing how global declines of amphibians refer to the phenomenon of the population declines and even extinctions of amphibian species around the world.
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Encyclopedia of Biodiversity (Second Edition), 2013, Pages 399-410

This book chapter addresses goals 13, 14, 15 and 17 by discussing the definition of biodiversity that is both scientifically sensible and universally applicable; this is imperative to help guide the design of policy and programs for the future, as well as to make critical decisions in the present.
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Renewable and Sustainable Energy Reviews, Volume 70, 1 April 2017

This literature review identifies the impacts of different renewable energy pathways on ecosystems and biodiversity, and the implications of these impacts for transitioning to a Green Economy. While the higher penetration of renewable energy is currently the backbone of Green Economy efforts, an emerging body of literature demonstrates that the renewable energy sector can affect ecosystems and biodiversity.

Elsevier, Biomass and Bioenergy, Volume 35, 15 October 2011
Wood residues from forest harvesting or disturbance wood from wildfire and insect outbreaks may be viewed as biomass "feedstocks" for bioenergy production, to help reduce our dependence on fossil fuels. Biomass removals of woody debris may have potential impacts on forest biodiversity and ecosystem function. Forest-floor small mammals, such as the southern red-backed vole (Myodes gapperi) that typically disappear after clearcut harvesting, may serve as ecological indicators of significant change in forest structure and function.
Elsevier, Biomass and Bioenergy, Volume 55, August 2013
Based on literature and six country studies (Belgium, Denmark, Finland, Netherlands, Sweden, Slovakia) this paper discusses the compatibility of the EU 2020 targets for renewable energy with conservation of biodiversity.We conclude that increased demand for biomass for bioenergy purposes may lead to a continued conversion of valuable habitats into productive lands and to intensification, which both have negative effects on biodiversity.
Elsevier, Biomass and Bioenergy, Volume 125, June 2019
Rising demand for renewable resources has increased silage maize (Zea mays L.)production characterized by intensive soil management, high fertilizer and pesticide inputs as well as simplified crop rotations. Advantages of renewable biomass production may thus be cancelled out by adverse environmental effects. Perennial crops, like cup plant (Silphium perfoliatum L.), are said to benefit arthropods. Substituting silage maize could hence increase biodiversity and foster ecosystem services.
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Plastic Waste and Recycling, Environmental Impact, Societal Issues, Prevention, and Solutions, 2020, pages 223 - 249

This book chapter addresses goals 14, 15, and 12 by exploring the origins of microplastics (relating to our society, production and consumption) and the diverse and harmful impacts of microplastics in the marine environment on life underwater, as well as interactions with humans and other life on land at the end of the cycle.
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Emerging and Reemerging Viral Pathogens, Volume 1: Fundamental and Basic Virology Aspects of Human, Animal and Plant Pathogens, 2020, Pages 127-149

This book chapter addresses goals 3, 13 and 15 by discussing the coronavirus family (Coronaviridae) as a species specificity and interspecies transmission.
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Sustainable Cities and Society, Volume 52, January 2020

The UN 17 Sustainable Development Goals (SDGs) and the 169 targets have been considered in multidisciplinary approaches worldwide. Whereas, several environmental, economic and social development concerns have been covered by the UN 2030 Agenda. The aim of this research is to investigate the complexity of the interactions between building materials and the SDGs, in an attempt to establish a knowledge-based decision support system for policy-makers, designers and construction stakeholders regarding the implementation of 2030 agenda.

Elsevier,

Building and Environment, Volume 158, July 2019

To fight against the biodiversity loss and to take advantage of ecosystem services that nature can offer, urban planners integrate green spaces in urban projects. However to assess green spaces, attention is generally paid to local biodiversity (i.e. “in situ”)which concerns the plot on which buildings are constructed. The biodiversity impacted outside the construction site (i.e. “ex situ”)which concerns the extraction of materials, transportation and waste, is rarely associated to the project assessment.

Elsevier, Sustainable Chemistry and Pharmacy, Volume 13, September 2019
There are increasing policy and market drivers for removing chemicals of concern from manufacturing processes and products. These drivers have centered primarily on developed countries. However, global activities through the United Nations, individual countries, and advocacy organizations are increasing concerns about chemical impacts in developing countries and economies in transition as well. While reducing the use of chemicals of concern is a primary goal, eliminating such substances without thoughtful consideration for their replacements can lead to regrettable substitutions.
Elsevier, Materials Today Sustainability, Volume 1-2, December 2018
Carbon dioxide (CO2) capture using CaO-based adsorbents has recently attracted intense attention from both academic and industrial sectors in the last decade due to the high theoretical capacity of CO2 capture, low cost, and potential use in large scale. However, the successful development of CaO-based adsorbents is limited by significant sintering of adsorbent particles over a number of cycles of CaO carbonation/calcination. In this work, a systematic understanding of fundamental aspects of the cyclic carbonation/calcination of CaO-based materials is reviewed.
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Materials Today Sustainability, Volume 3-4, March 2019

The built environment is responsible for large negative ecological impacts due in part to the vast amount of materials used in construction. Concurrently, construction and demolition activities result in vast amounts of materials being buried, burnt, and dumped. It is essential therefore to analyze the impact of building materials acquisition, use, and transformation on the ecosystems people inhabit and rely upon for well-being. Typically, this is examined in terms of material use, energy use, and emission of pollutants including greenhouse gases.

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Current Opinion in Green and Sustainable Chemistry, Volume 13, October 2018

This short review gives an overview of recent publications on public views on climate change, student views and misconceptions, and resources for making connections in the classroom and the laboratory between chemistry concepts and climate change concepts.

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Reference Module in Earth Systems and Environmental Systems, Encyclopedia of the World`s Biomes, 2020

This book chapter addresses goals 15, 13 and 11 by discussing how deserts are biodiverse places where life thrives in the extreme.
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Reference Module in Earth Systems and Environmental Systems, Encyclopedia of the World's Biomes, 2020

This book chapter addresses SDGs 15, 12, and 11 by discussing the conservation of terrestrial, freshwater, and coastal/marine ecosystems, and how to identify global percent protection goals.
Elsevier, Current Opinion in Green and Sustainable Chemistry, Volume 13, October 2018
The United Nations’ Sustainable Development Goals (SDG's) have exceptional value in identifying key areas of challenge that need urgent improvement if we are to move away from the unsustainable trajectory that we are on. The place that is a major shortcoming of these goals is that they take a highly integrated and inextricably linked system, and express them as individual areas such as food, water, poverty, materials, empowerment, etc. In the absence of systems thinking, there is an excellent chance of noble intentions bringing about unintended and perhaps counter-productive consequences.
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Bioenergy (Second Edition), 2020, Pages 767-788

This book chapter addresses goals 7, 13 and 11 by looking at ecological technologies that transform natural resources into anthropocentric goods and services.
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Microalgae Cultivation for Biofuels Production, 2020, Pages 1-9

This book chapter addresses goals 7, 12, 13 and 14 by describing the fundamental issues of microalgae and their cultivation as a biofuel and alternative food source.
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Seafloor Geomorphology as Benthic Habitat (2nd edition), 2020, Pages 35-61

This book chapter addresses goals 14, 13 and 6 by looking at climate change and the threats to deep sea benthic habitats.
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Freshwater Ecology (Third Edition), 2020, Pages 295-333

This book chapter addresses goals 14, 13 and 6 by looking at the ecology and species conservation of freshwater habitats.
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The Global Carbon Cycle and Climate Change, 2020, Pages 79-93

This book chapter addresses goals 13, 14, and 15 by focusing on how changing environmental temperatures affect species adaptation.
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Encyclopedia of Caves (Third Edition), 2019, Pages 678-685

This book chapter addresses goals 15 and 11 by focusing on how human activities influence the biodiversity of life on land.
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Agricultural Systems (Second Edition), Agroecology and Rural Innovation for Development, 2017, Pages 33-72

This book chapter addresses goals 11, 15, 12 and 13 by examining the ecological principles that provide a foundation for resilient and sustainable agriculture that supports rural livelihoods.
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Sustainable Food Systems from Agriculture to Industry, Improving Production and Processing, 2018, Pages 3-46

This book chapter addresses goals 2 and 12 by explaining the current state of food production, the challenges it poses to food security, and options for ensuring global food supply going forward.
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Biodiversity and Climate Change Adaptation in Tropical Islands, 2018, Pages 525-552

This book chapter addresses goals 13, 15, 11 and 14 by discussing conservation efforts to protect biodiversity on tropical islands
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Aquatic Functional Biodiversity, An Ecological and Evolutionary Perspective, 2015, Pages 127-155

This book addresses goals 13 and 14 by discussing conservation and biodiversity factors in freshwater ecosystems
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Biodiversity of Pantepui, The Pristine “Lost World” of the Neotropical Guiana Highlands, 2019, Pages 403-417

This book chapter addresses goals 15, 13, and 12 by discussing conservation efforts to protect pristine and untouched land in the Pantepui area.
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Pathology of Wildlife and Zoo Animals, 2018, Pages 21-40

This book chapters addresses goals 15 and 3 by examining the intersection of wildlife pathology and forensic pathology.
Elsevier, One Health, Volume 3, 1 June 2017
Today, accredited zoos are not just places for entertainment, they are actively involved in research for conservation and health. During recent decades in which the challenges for biodiversity conservation and public health have escalated, zoos have made significant changes to address these difficulties. Zoos increasingly have four key areas of focus: education, recreation, conservation, and research. These key areas are important in addressing an interrelated global conservation (i.e. habitat and wildlife loss) and public health crisis.
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Current Opinion in Insect Science, Volume 38, April 2020

Insect pollinators are becoming visible to societies. Many peer-reviewed papers evidence biophysical and ecological aspects of managed and non-managed insect pollinators. Evidence on stressors of declines yield peer-reviewed calls for action. Yet, insect pollinator declines are inherently a human issue, driven by a history of land-use trends, changes in technologies, and socio-cultural perceptions that unwittingly cause and perpetuate declines. Conservation requires integrating social and ecological understandings to reconfigure human behaviors across societies’ sectors.

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Current Opinion in Insect Science, Volume 12, 1 December 2015

Strategies are urgently required to ensure long term maintenance of current levels of global insect diversity. Yet insect diversity is huge and immensely complex, with many species and individuals making up an important part of compositional and functional biodiversity worldwide. As only a fifth of all insects have been scientifically described, we have the task of conserving largely what is unknown. Inevitably, this means that there are various challenges and shortfalls to address when we aim to future-proof insect diversity.

Elsevier, Current Opinion in Insect Science, Volume 33, June 2019
Insect populations are declining even in protected areas, but the underlying causes are unclear. Here, I consider whether the factors driving the loss of insect diversity include invasive and/or introduced insects transmitting pathogens to less-resistant native species. The introduction of insects into new areas for biocontrol, to promote pollination, or for mass rearing in insect farms, threatens the health and diversity of indigenous insects by the co-introduction of entomopathogens whose spillover is difficult to control.
Elsevier, Current Opinion in Insect Science, Volume 38, April 2020
Urban expansion is considered to be one of the main threats to global biodiversity yet some pollinator groups, particularly bees, can do well in urban areas. Recent studies indicate that both local and landscape-level drivers can influence urban pollinator communities, with local floral resources and the amount of impervious cover in the landscape affecting pollinator abundance, richness and community composition. Urban intensification, chemicals, climate change and increased honey bee colony densities all negatively affect urban pollinators.
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Trends in Food Science and Technology, Volume 91, September 2019

Background: Synthetic biology is an emerging multidisciplinary area of research with the potential to deliver various novel agrifood applications. Its long-term adoption and commercialisation will depend on the extent to which the public accept synthetic biology and its different applications. Scope and approach: A mapping review of existing research on public perceptions of, and attitudes towards, synthetic biology and its applications to agriculture and food production was conducted.

Elsevier, Trends in Food Science and Technology, Volume 90, August 2019
Background: Humanity's current use of resources is not in line with the goal of sustainable development. Climate change impact scenarios appear worryingly pessimistic. The agricultural and food production accounts for a particularly high share of the impact, and this also holds for consumption of food. Transforming food consumption plays a crucial role in tackling the challenges, and sensory consumer science can contribute to this.
Elsevier, Current Opinion in Food Science, Volume 33, June 2020
Sensory and consumer researcher can focus on the three main topics exemplified in this short review: corporate and consumer social responsibility, low income or vulnerable consumers, and migration. The concept of corporate and consumer social responsibility has gained more and more attention as people attempt to understand the relationship between the effort made by industry to carry out social and environmental actions.
Elsevier, Current Opinion in Environmental Sustainability, Volume 38, June 2019
A growing movement of conservationists proposes to stem biodiversity losses by setting aside half of Earth's land as an interconnected global conservation reserve. As the largest land governance proposal in history, Half Earth engages with some of the wickedest challenges in land system science. How best to allocate and manage Earth's land to maximize biodiversity conservation in the face of competing demands for food, housing and other human needs? Can half of Earth's land be reallocated and governed fairly and equitably in ways that honor the rights of vulnerable populations?
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Environmental Science and Policy, Volume 106, April 2020

The Paris Agreement to keep global temperature increase to well-below 2 °C and to pursue efforts to limit it to 1.5 °C requires to formulate ambitious climate-change mitigation scenarios to reduce CO2 emissions and to enhance carbon sequestration. These scenarios likely require significant land-use change. Failing to mitigate climate change will result in an unprecedented warming with significant biodiversity loss. The mitigation potential on land is high. However, how land-based mitigation options potentially affect biodiversity is poorly understood.

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Lall, Medicinal Plants for Holistic Health and Well-Being, 2017, Pages 1-11

This book chapter addresses goals 3, 12, and 15 by exploring how combining the knowledge derived from traditional medicinal practices with modern science creates endless possibilities for drug discovery and the use of plants in the treatment of a wide array of conditions.
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McCreath and Delgoda, Pharmacognosy: Fundamentals, Applications and Strategies, 2016, Pages 677 - 685

This book chapter addresses goals 3, 8, and 12 by suggesting that biosciences could form the basis of a strategy for focusing limited resources in ways that are likely to support economic development
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Foundations for Sustainability, A Coherent Framework of Life-Environment Relations, 2019, Pages 231-247

This book chapter addresses goals 15, 11 and 13 by exploring how systems and network ecology can contribute towards the larger goal of sustainability.
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Interface Science and Technology, Volume 28, 2019, Pages 81-111

This book chapter addresses goals 9, 12 and 15 by looking at how green nanotechnology can facilitate sustainable methods leading to reduced environmental impacts, improved conservation, and the protection of resources and human health.
Elsevier, Biological Conservation, Volume 244, April 2020
The IUCN (the International Union for Conservation of Nature) World Conservation Congress called for the full protection of 30% of each marine habitat globally and at least 30% of all the ocean. Thus, we quantitatively prioritized the top 30% areas for Marine Protected Areas (MPAs) globally using global scale measures of biodiversity from the species to ecosystem level.
Elsevier, One Earth, Volume 1, 22 November 2019
Over US$60 trillion is predicted to be spent on new infrastructure globally by 2040. Is it possible to meet UN Sustainable Development Goal (SDG) 9 (develop infrastructure networks) without sacrificing goals 14 and 15 (ending biodiversity loss)? We explore the potential role of “no net loss” (NNL) policies in reconciling these SDGs.